Winery Terry Hoage Vineyards - The Gap Cuvée Blanc

Winery Terry Hoage VineyardsThe Gap Cuvée Blanc

The The Gap Cuvée Blanc of Winery Terry Hoage Vineyards is a white wine from the region of Paso Robles of California.
This wine generally goes well with

Details and technical informations about Winery Terry Hoage Vineyards's The Gap Cuvée Blanc.

Winemaker
Terry & Jennifer Hoage
Grape varieties
Region/Great wine region
Great wine region
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Vernaccia di San Gimignano

Structured and lively dry whites with a pale golden colour, broad palate and razor-sharp acidity, with signature aromas of almond (hallmark), citrus (lemon), white flowers (acacia), yellow fruit (pear) and mineral notes. A characteristic slightly bitter finish. Absolute star of the Vernaccia di San Gimignano DOCG appellation, Italy's first DOC (1966) and first white DOCG (1993). An indigenous Italian white variety from Tuscany, grown almost exclusively around San Gimignano.

Informations about the Winery Terry Hoage Vineyards

The winery offers 30 different wines.
Its wines get an average rating of 4.3.
It is in the top 20 of the best estates in the region
It is located in Paso Robles in the region of California
Find the Winery Terry Hoage Vineyards on Facebook and on Twitter

The Winery Terry Hoage Vineyards is one of of the world's great estates. It offers 30 wines for sale in the of Paso Robles to come and discover on site or to buy online.

Top wine California
In the top 85000 of of United States wines
In the top 2500 of of Paso Robles wines
In the top 200000 of white wines
In the top 600000 wines of the world

The wine region of Paso Robles

Powerful, sun-drenched reds of California's Central Coast: ripe, concentrated Cabernet Sauvignon (40%) with notes of plum and chocolate, round tannins. Emblematic Rhône grapes — fleshy peppery Syrah, fruity Grenache, structured Mourvèdre, Viognier in white. Spicy old-vine Zinfandel, a local signature. AVA of San Luis Obispo, 11 sub-AVAs, Mediterranean climate with thermal swings on limestone soils.


The wine region of California

Powerful, sunny reds: dense Napa Cabernet Sauvignon (blackcurrant, chocolate, tobacco, ample tannins), spicy, jammy Zinfandel from the Sierra Foothills, silky red-fruited Pinot Noir on the cool coast (Sonoma, Russian River, Central Coast). Opulent, buttery Chardonnay, notes of yellow fruit and vanilla. Varied climate, from the hot interior to the Pacific-cooled coast. 80% of US production, 139 AVAs including Napa (1st AVA, 1981).

The word of the wine: Stamping

Marking of corks, barrels or cases with an iron.

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