Winery Terrer de Pallars - Covet Negre

Winery Terrer de PallarsCovet Negre

The Covet Negre of Winery Terrer de Pallars is a wine from the region of Costers del Segre of Catalogne.
This wine generally goes well with
The Covet Negre of the Winery Terrer de Pallars is in the top 0 of wines of Costers del Segre.

Details and technical informations about Winery Terrer de Pallars's Covet Negre.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Greco

Structured, aromatic dry whites with a pale golden robe, an ample palate and preserved acidity, with signature aromas of yellow fruits (pear, peach, apricot), white flowers (acacia), almond, volcanic mineral notes and a typical bitter finish. Fine ageing potential. Absolute star of Greco di Tufo DOCG, one of Italy's great southern whites. Italian variety of Greek origin (hence its name), grown in Campania and southern Italy.

Informations about the Winery Terrer de Pallars

The winery offers 9 different wines.
Its wines get an average rating of 3.7.
It is in the top 10 of the best estates in the region
It is located in Costers del Segre in the region of Catalogne

The Winery Terrer de Pallars is one of of the world's greatest estates. It offers 7 wines for sale in the of Costers del Segre to come and discover on site or to buy online.

Top wine Catalogne
In the top 70000 of of Spain wines
In the top 450 of of Costers del Segre wines
In the top 600000 of wines
In the top 1500000 wines of the world

The wine region of Costers del Segre

Catalan DO of Lleida, 6 subzones from plain to Pyrenean foothills (up to 1,000 m). Raïmat estate qualitative pioneer. Tempranillo (Ull de Llebre) signature in red: round and accessible with signature notes of ripe cherry, plum, soft vanilla, leather and a spicy touch, supple tannins and a gourmand palate. Firm Cabernet, fine Pinot Noir, Catalan Trepat.


The wine region of Catalogne

Cradle of Cava (~95% of Spanish output, traditional method): Macabeo, Xarel-lo, Parellada trilogy, fine fruity bubble. Quality peak in Priorat DOCa: dense, mineral reds on llicorella (schist), old-vine Garnacha and Cariñena with black fruit, garrigue notes, firm tannins. Also Penedès, fleshy Montsant, sunny Empordà, Costers del Segre. Mediterranean.

The word of the wine: Cryo-extraction

This technique was very popular at the end of the 80's in Sauternes, a little less so now. The grapes are frozen before pressing, and the water transformed into ice remains in the marc, only the sugar flows out. As with the concentrators, the "cryo" can also increase bad taste and greenness.

Other wines of Winery Terrer de Pallars

See all wines from Winery Terrer de Pallars

Other wines of Costers del Segre

See the best wines from of Costers del Segre