Winery Terra Linda - Bobal

Winery Terra LindaBobal

The Bobal of Winery Terra Linda is a wine from the region of Vinos de Pago.
This wine generally goes well with
The Bobal of the Winery Terra Linda is in the top 0 of wines of Vinos de Pago.

Details and technical informations about Winery Terra Linda's Bobal.

Grape varieties
Region/Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Sabalkanskoï

It is believed to be native to the Black Sea coast or the Azov Sea in the Balkans. It can be found in the United States, Australia, North Africa, Egypt, Turkey, Italy, etc. It is virtually unknown in France, perhaps because it matures too late and with difficulty.

Informations about the Winery Terra Linda

The winery offers 7 different wines.
Its wines get an average rating of 3.9.
It is in the top 5 of the best estates in the region
It is located in Vinos de Pago

The Winery Terra Linda is one of of the world's greatest estates. It offers 5 wines for sale in the of Vinos de Pago to come and discover on site or to buy online.

Top wine Vinos de Pago
In the top 35000 of of Spain wines
In the top 750 of of Vinos de Pago wines
In the top 20000 of wines
In the top 500000 wines of the world

The wine region of Vinos de Pago

Vinos de Pago, often abbreviated to VP, is a relatively New category of wine classification in Spain. It was introduced in 2003, to cover individual wineries whose wines fell outside the existing DO system (geographically or stylistically) but were nevertheless of consistently high quality. As of 2017, there were more than a dozen VPs, all of which are notable exceptions in regions not generally associated with high quality wines. More than half are in Castilla-La Mancha, and the rest in Navarra and Utiel-Requena.

News related to this wine

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An overview of Saint-Véran appellation

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The Mâcon plus appellation seen by Charles Lamboley

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The word of the wine: Ventilate

Expose the wine to the air before serving, to allow it to open up more, to develop its aromas and to round out its tannins.

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