Winery Tenuta OdobestiOccultus Rezerva
Red wine
This wine is a blend of 3 varietals which are the Cabernet-Sauvignon, the Feteasca neagra and the Merlot.
This wine generally goes well with poultry, beef or game (deer, venison).
The Occultus Rezerva of the Winery Tenuta Odobesti is in the top 5 of wines of Odobesti.
Food and wine pairings with Occultus Rezerva
Pairings that work perfectly with Occultus Rezerva
Original food and wine pairings with Occultus Rezerva
The Occultus Rezerva of Winery Tenuta Odobesti matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of american style beef marinade, lamb parmentine with eggplant and spices or duck pot au feu.
Details and technical informations about Winery Tenuta Odobesti's Occultus Rezerva.
Discover the grape variety: Cabernet-Sauvignon
Structured, tannic reds, deeply coloured, with aromas of blackcurrant, blackberry, cedar, tobacco and graphite, underpinned by firm acidity and fine ageing potential. Cornerstone of the great Médoc estates (Pauillac, Saint-Estèphe, Saint-Julien) and signature of Napa Valley, Coonawarra and Maipo. The world's most planted red variety, a natural cross of Cabernet Franc x Sauvignon Blanc born in Bordeaux.
Last vintages of this wine
The best vintages of Occultus Rezerva from Winery Tenuta Odobesti are 0, 2007
Informations about the Winery Tenuta Odobesti
The Winery Tenuta Odobesti is one of of the world's greatest estates. It offers 5 wines for sale in the of Odobesti to come and discover on site or to buy online.
The wine region of Odobesti
DO of southern Madrid Community (sub-zones Arganda, San Martín and Navalcarnero, varied soils of granite, limestone and clay at different altitudes). Malvar, Garnacha Blanca, Airén and Torrontés as distinctive local aromatic whites. Tempranillo as the accessible, fruity red. Garnacha (old bush vines) as intense reds of red fruits, spice and refined minerality.
The wine region of Bucuresti
Wine region of Muntenia (central Wallachia around Bucharest, near the famous Dealu Mare to the north, millennial heritage), temperate continental climate. Fetească Neagră is the signature autochthonous red: deep and spicy with plum, dark cherry, blackberry, spices and a balsamic-Romanian finish, firm tannins. Cabernet and Merlot in structured reds. Fetească Albă, Tămâioasă Românească and Fetească Regală in aromatic whites with white fruits, honey and muscat.
The word of the wine: Dried
Said of a worn out red wine lacking flesh and volume.
