Winery Tenuta OdobestiOccultus Rezerva
Red wine
This wine is a blend of 3 varietals which are the Cabernet-Sauvignon, the Feteasca neagra and the Merlot.
This wine generally goes well with poultry, beef or game (deer, venison).
The Occultus Rezerva of the Winery Tenuta Odobesti is in the top 5 of wines of Odobesti.
Food and wine pairings with Occultus Rezerva
Pairings that work perfectly with Occultus Rezerva
Original food and wine pairings with Occultus Rezerva
The Occultus Rezerva of Winery Tenuta Odobesti matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of roast beef with caramelized onion, douez battata with cardoons (moroccan lamb stew) or garbure landaise.
Details and technical informations about Winery Tenuta Odobesti's Occultus Rezerva.
Discover the grape variety: Cabernet-Sauvignon
Cabernet-Sauvignon noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Cabernet-Sauvignon noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Occultus Rezerva from Winery Tenuta Odobesti are 0, 2007
Informations about the Winery Tenuta Odobesti
The Winery Tenuta Odobesti is one of of the world's greatest estates. It offers 5 wines for sale in the of Odobesti to come and discover on site or to buy online.
The wine region of Odobesti
The wine region of Odobesti is located in the region of Bucuresti of Romania. Wineries and vineyards like the Domaine Tenuta Odobesti or the Domaine Vincon Romania produce mainly wines red and white. The most planted grape varieties in the region of Odobesti are Cabernet-Sauvignon, Feteasca neagra and Merlot, they are then used in wines in blends or as a single variety. We currently count 2 estates and châteaux in the of Odobesti, producing 2 different wines in conventional, organic and biodynamic agriculture.
The wine region of Bucuresti
The wine region of Bucuresti of Romania. Wineries and vineyards like the Domaine Comoara Pivniței or the Domaine Domeniul Bogdan produce mainly wines pink and red. The most planted grape varieties in the region of Bucuresti are Pinot noir, Merlot and Cabernet-Sauvignon, they are then used in wines in blends or as a single variety. On the nose of Bucuresti often reveals types of flavors of strawberries, red fruit or cherry and sometimes also flavors of oaky, raspberry or oak.
The word of the wine: Heavy
Said of a thick, rustic wine that lacks finesse.
