Winery Tenuta Nicolussi Leck1957 Verena Weissburgunder
White wine
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with rich fish (salmon, tuna etc), shellfish or mild and soft cheese.
Taste structure of the 1957 Verena Weissburgunder from the Winery Tenuta Nicolussi Leck
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the 1957 Verena Weissburgunder of Winery Tenuta Nicolussi Leck in the region of Trentino-Alto-Adige is a powerful with a nice freshness.
Food and wine pairings with 1957 Verena Weissburgunder
Pairings that work perfectly with 1957 Verena Weissburgunder
Original food and wine pairings with 1957 Verena Weissburgunder
The 1957 Verena Weissburgunder of Winery Tenuta Nicolussi Leck matches generally quite well with dishes of shellfish, rich fish (salmon, tuna etc) or mild and soft cheese such as recipes of rice with shrimps and onions, gratin dauphinois with smoked salmon or raclette express without appliance.
Details and technical informations about Winery Tenuta Nicolussi Leck's 1957 Verena Weissburgunder.
Discover the grape variety: Weissburgunder
Last vintages of this wine
The best vintages of 1957 Verena Weissburgunder from Winery Tenuta Nicolussi Leck are 2020, 0
Informations about the Winery Tenuta Nicolussi Leck
The Winery Tenuta Nicolussi Leck is one of of the world's greatest estates. It offers 11 wines for sale in the of Südtirol - Alto Adige to come and discover on site or to buy online.
The wine region of Südtirol - Alto Adige
The wine region of Südtirol - Alto Adige is located in the region of Trentin-Haut-Adige of Italy. We currently count 288 estates and châteaux in the of Südtirol - Alto Adige, producing 2323 different wines in conventional, organic and biodynamic agriculture. The wines of Südtirol - Alto Adige go well with generally quite well with dishes .
The wine region of Trentino-Alto-Adige
Trentino-Alto Adige is Italy's northernmost wine region, located right on the border with Austria. Production was once dominated by the local red varieties Lagrein and Schiava. Now white wines are becoming more important in terms of Volume. Increasingly, they are made from internationally renowned Grape varieties such as Pinot Grigio and Chardonnay.
The word of the wine: Evolved
Said of a wine showing by its colour (tuilé in the case of reds, amber in the case of whites), its aromas or its structure that it is nearing the end of its peak and needs to be drunk quickly.
