Winery Tenuta MaffoneDuezerosette Non Dosato Millesimato Rosé
wine
This wine generally goes well with
The Duezerosette Non Dosato Millesimato Rosé of the Winery Tenuta Maffone is in the top 0 of wines of Ormeasco di Pornassio.
Details and technical informations about Winery Tenuta Maffone's Duezerosette Non Dosato Millesimato Rosé.
Discover the grape variety: Jurançon noir
Jurançon noir is a grape variety that comes from the Agenais region in southwestern France. It is a cross between malbec and folle blanche. Although it is quite similar to the white Jurançon, it is not the black form of the latter. Its bunches are compact and short, medium-sized and cylindrical-conical. Its berries are spherical-ellipsoid in shape. They are attached to short pedicels that are warty and strong. The skin is dark black and has a strong bloom. This variety has an average budding time and is hardy, vigorous and fertile. It gives a regular production, but it must be pruned short so that it does not quickly become exhausted. It fears grey rot, mildew, drought and grape worms. Jurançon Noir makes common, slightly alcoholic and lightly colored wines. Vinified as a rosé, it produces fruity and lively wines.
Last vintages of this wine
The best vintages of Duezerosette Non Dosato Millesimato Rosé from Winery Tenuta Maffone are 0
Informations about the Winery Tenuta Maffone
The Winery Tenuta Maffone is one of of the world's greatest estates. It offers 10 wines for sale in the of Ormeasco di Pornassio to come and discover on site or to buy online.
The wine region of Ormeasco di Pornassio
The wine region of Ormeasco di Pornassio is located in the region of Ligurie of Italy. Wineries and vineyards like the Domaine Azienda Vitivinicola Guglierame or the Domaine Tenuta Maffone produce mainly wines red and pink. On the nose of Ormeasco di Pornassio often reveals types of flavors of earth, oak or red fruit and sometimes also flavors of non oak, spices or black fruit. In the mouth of Ormeasco di Pornassio is a powerful with a lot of tannins present in the mouth.
The wine region of Liguria
Liguria is a thin, crescent-shaped coastal region in northwestern Italy, stretching 250 km along the Mediterranean Sea from the border with southern France in the west to the port city of La Spezia in the east. Tuscany Lies beyond the latter, while the region's Central city, Genoa, is about 70 km southeast of Asti and Barolo (and even less so of Piedmont, parts of which run along the northern border of Liguria). Known as the Italian Riviera, this thin, beautiful strip of rugged land with a Mediterranean Climate and poor, stony soils is dominated by steeply sloping hills that fall almost directly into the sea. These steep elevations make Grape growing a challenge, resulting in scattered vineyards (some of which can only be reached by boat) with limited production.
The word of the wine: Acidic (flavor)
Acidity is present in all wines, and is essential in white wines. It is due to the presence of different organic acids in the wine, and is expressed in the mouth by a sensation of freshness combined with other elements, such as minerality or a note of bitterness. Moderately present, it brings relief and vivacity to the wine.
