Winery Tenuta BonincontroCerasuolo di Vittoria Classico

wine of Cerasuolo di Vittoria of Sicile of Italy

The Cerasuolo di Vittoria Classico of Winery Tenuta Bonincontro is a wine from the region of Cerasuolo di Vittoria of Sicile.
This wine generally goes well with
The Cerasuolo di Vittoria Classico of the Winery Tenuta Bonincontro is in the top 0 of wines of Cerasuolo di Vittoria.

Discover the grape variety: Terret

Terret noir is a grape variety that originated in France (Languedoc). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium-sized bunches and medium-sized grapes. Terret Noir can be found in many vineyards: South West, Cognac, Bordeaux, Rhone Valley, Languedoc & Roussillon, Provence & Corsica, Loire Valley, Savoie & Bugey, Beaujolais.

Informations about the Winery Tenuta Bonincontro

The winery offers 6 different wines.

Its wines get an average rating of 3.8.

It is in the top 5 of the best estates in the region

It is located in Cerasuolo di Vittoria in the region of Sicile

The Winery Tenuta Bonincontro is one of of the world's greatest estates. It offers 6 wines for sale in the of Cerasuolo di Vittoria to come and discover on site or to buy online.

The wine region of Cerasuolo di Vittoria

The wine region of Cerasuolo di Vittoria is located in the region of Vittoria of Sicile of Italy. Wineries and vineyards like the Domaine Avide or the Domaine COS produce mainly wines red and pink. The most planted grape varieties in the region of Cerasuolo di Vittoria are Nero d'Avola, Nerello mascalese and Nebbiolo, they are then used in wines in blends or as a single variety. On the nose of Cerasuolo di Vittoria often reveals types of flavors of cherry, black currant or prune and sometimes also flavors of mint, tomatoes or stone.

The wine region of Sicile

Sicily is the Southernmost region of Italy, and the largest island in the Mediterranean Sea. For over 2500 years, Sicily (Sicilia in Italian) has been an important centre of Mediterranean viticulture, although the reputation and style of its wines have changed considerably over time. The island was once best known for its Sweet muscatels (see Pantelleria), and later for its fortified Marsala. Today, many of its best-known wines are Dry table wines produced under the regional designation IGT Terre Siciliane, or Sicilia DOC (see below).

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