Winery Ainos Wines - Premium Robola of Kefalonia

Winery Ainos WinesPremium Robola of Kefalonia

The Premium Robola of Kefalonia of Winery Ainos Wines is a wine from the region of Continental Greece.
This wine generally goes well with
The Premium Robola of Kefalonia of the Winery Ainos Wines is in the top 0 of wines of Continental Greece.

Details and technical informations about Winery Ainos Wines's Premium Robola of Kefalonia.

Grape varieties
Region/Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Ravat

Ravat blanc blanc is a grape variety that originated in France. It is a variety resulting from a cross of the same species (interspecific hybridization). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. Ravat blanc blanc is grown in the following vineyards: Rhône Valley, Loire Valley, Savoie & Bugey, Beaujolais, Languedoc & Roussillon, Provence & Corsica.

Informations about the Winery Ainos Wines

The winery offers 13 different wines.
Its wines get an average rating of 3.1.
It is in the top 3 of the best estates in the region
It is located in Continental Greece

The Winery Ainos Wines is one of of the world's greatest estates. It offers 6 wines for sale in the of Continental Greece to come and discover on site or to buy online.

Top wine Continental Greece
In the top 4000 of of Greece wines
In the top 550 of of Continental Greece wines
In the top 200000 of wines
In the top 600000 wines of the world

The wine region of Continental Greece

CentralGreece is a large geographical region in the heart of mainland Greece. Home to around 4. 5 million Greeks and the capital city, Athens, the region is also the birthplace of one of the country's most famous wines, Retsina. ALong with this idiosyncratic wine (which is mostly made from the local Savatiano grape), many Dry red and white wines are produced in Central Greece, from varieties as far-ranging as Assyrtico, Cabernet Sauvignon, Syrah and Athiri.

The word of the wine: Stamping

Marking of corks, barrels or cases with an iron.

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