Winery Tamaya - Paso Ancho Reserva Sauvignon Blanc

Winery TamayaPaso Ancho Reserva Sauvignon Blanc

3.2
Note - 1Note - 1Note - 1Note - 0Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Paso Ancho Reserva Sauvignon Blanc of Winery Tamaya is a white wine from the region of Santiago of Central Valley.
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, shellfish or goat cheese.

Taste structure of the Paso Ancho Reserva Sauvignon Blanc from the Winery Tamaya

Light
Bold
Dry
Sweet
Soft
Acidic

In the mouth the Paso Ancho Reserva Sauvignon Blanc of Winery Tamaya in the region of Central Valley is a with a nice freshness.

Details and technical informations about Winery Tamaya's Paso Ancho Reserva Sauvignon Blanc.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Perdin

Interspecific cross, obtained in 1981, between 7489 (direct white producer hybrid) and csaba pearl.

Informations about the Winery Tamaya

The winery offers 65 different wines.
Its wines get an average rating of 3.6.
It is in the top 60 of the best estates in the region
It is located in Santiago in the region of Central Valley

The Winery Tamaya is one of of the world's great estates. It offers 43 wines for sale in the of Santiago to come and discover on site or to buy online.

Top wine Central Valley
In the top 30000 of of Chile wines
In the top 1500 of of Santiago wines
In the top 350000 of white wines
In the top 1500000 wines of the world

The wine region of Santiago

The wine region of Santiago is located in the region of Maipo Valley of Central Valley of Chile. Wineries and vineyards like the Domaine Alyan or the Viña Vik Winery produce mainly wines red, white and pink. The most planted grape varieties in the region of Santiago are Cabernet-Sauvignon, Merlot and Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Santiago often reveals types of flavors of vegetal, tree fruit or citrus fruit and sometimes also flavors of tropical fruit, non oak or earth.


The wine region of Central Valley

The Central Valley (El Valle Central) of Chile is one of the most important wine-producing areas in South America in terms of Volume. It is also one of the largest wine regions, stretching from the Maipo Valley (just south of Santiago) to the southern end of the Maule Valley. This is a distance of almost 250 miles (400km) and covers a number of Climate types. The Central Valley wine region is easily (and often) confused with the geological Central Valley, which runs north–south for more than 620 miles (1000km) between the Pacific Coastal Ranges and the lower Andes.

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The word of the wine: Smell

A generic term for both unpleasant and pleasant odours known as perfumes. In the world of tasting, the term aroma is more commonly used.

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