Winery Baccichetto AgostinoTabarin Refosco dal Peduncolo Rosso

wine of Marca Trevigiana of Veneto of Italy

The Tabarin Refosco dal Peduncolo Rosso of Winery Baccichetto Agostino is a wine from the region of Marca Trevigiana of Veneto.
This wine generally goes well with
The Tabarin Refosco dal Peduncolo Rosso of the Winery Baccichetto Agostino is in the top 0 of wines of Marca Trevigiana.

Details and technical informations about Winery Baccichetto Agostino's Tabarin Refosco dal Peduncolo Rosso.

Winery

Winery Baccichetto Agostino

Grape varieties

Region/Great wine region

Marca Trevigiana

Great wine region

Veneto

Country

Italy

Style of wine

Alcohol

12°

Allergens

Contains sulfites

Discover the grape variety: Reine des vignes

Table grape with medium clusters and golden berries with thin skin and aromatic muscat flesh, featuring a characteristic aromatic sweet flavour (rose, fresh grape, muscat). Very early-ripening. Grown mainly in central Europe (Hungary, Italy) and France for fresh consumption, a signature aromatic summer table grape on market stalls. French aromatic white table grape variety, obtained by early-ripening and muscat crossing for fresh consumption.

Informations about the Winery Baccichetto Agostino

The winery offers 4 different wines.

Its wines get an average rating of 3.8.

It is in the top 3 of the best estates in the region

It is located in Marca Trevigiana in the region of Veneto

The Winery Baccichetto Agostino is one of of the world's greatest estates. It offers 3 wines for sale in the of Marca Trevigiana to come and discover on site or to buy online.

In the top 150000 of of Italy wines

In the top 35 of of Marca Trevigiana wines

In the top 450000 of wines

In the top 900000 wines of the world

The wine region of Marca Trevigiana

Venetian IGT covering the province of Treviso, the Prosecco zone offering creative cuvées outside DOC. Signature Glera as fresh sparkling with signature notes of pear, green apple, white flowers, citrus and an almond touch, fine bubbles and thirst-quenching. Saline Pinot Grigio, ample Chardonnay, lively Sauvignon as whites. Native tannic, lively Raboso as red (black cherry, spices, plum), aromatic Manzoni Bianco.

The wine region of Veneto

World star of Prosecco: fresh, light Glera sparklers with notes of pear, green apple and white flowers, fruity, convivial bubbles. Veronese reds from Corvina and Rondinella: light, crisp Bardolino, fruity Valpolicella, opulent, concentrated Amarone DOCG (black cherry, chocolate, raisin) from dried grapes. Mineral, almondy Soave (Garganega) whites, fresh Pinot Grigio. 97,500 ha, Italy's largest production.