
Winery Thomas PichlerMitanond
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with lean fish, shellfish or mature and hard cheese.
Taste structure of the Mitanond from the Winery Thomas Pichler
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Mitanond of Winery Thomas Pichler in the region of Trentino-Alto-Adige is a powerful with a nice freshness.
Food and wine pairings with Mitanond
Pairings that work perfectly with Mitanond
Original food and wine pairings with Mitanond
The Mitanond of Winery Thomas Pichler matches generally quite well with dishes of pasta, shellfish or mature and hard cheese such as recipes of cannelloni with parma ham, rice with seafood or farfalle à la montagnarde.
Details and technical informations about Winery Thomas Pichler's Mitanond.
Discover the grape variety: Belair
Intraspecific crossing between the barlinka and the Alphonse Lavallée obtained in 1974 in South Africa by E.P. Evans and P.J.L. Ellis. In the same country and with the same parents, other varieties were created such as happiness, la rochelle, ... . Belair is registered since 2012 in the Official Catalogue of table grape varieties list A2.
Last vintages of this wine
The best vintages of Mitanond from Winery Thomas Pichler are 2018, 0
Informations about the Winery Thomas Pichler
The Winery Thomas Pichler is one of of the world's greatest estates. It offers 11 wines for sale in the of Mitterberg to come and discover on site or to buy online.
The wine region of Mitterberg
The wine region of Mitterberg is located in the region of Trentin-Haut-Adige of Italy. Wineries and vineyards like the Domaine Hartmann Donà or the Domaine Kränzelhof Graf Pfeil produce mainly wines white, red and pink. The most planted grape varieties in the region of Mitterberg are Gewurztraminer, Zweigelt and Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Mitterberg often reveals types of flavors of tree fruit, spices or earth and sometimes also flavors of microbio, citrus fruit or oak.
The wine region of Trentino-Alto-Adige
Trentino-Alto Adige is Italy's northernmost wine region, located right on the border with Austria. Production was once dominated by the local red varieties Lagrein and Schiava. Now white wines are becoming more important in terms of Volume. Increasingly, they are made from internationally renowned Grape varieties such as Pinot Grigio and Chardonnay.
The word of the wine: Foxé
An animal odor found in certain reduced or old wines, which are also said to fox, in reference to the fox.












