
Winery SzilagyiSárgamuskotály - Hárslevelu Zsofia Sophie Cuvée Tokaji
This wine generally goes well with spicy food and sweet desserts.

Food and wine pairings with Sárgamuskotály - Hárslevelu Zsofia Sophie Cuvée Tokaji
Pairings that work perfectly with Sárgamuskotály - Hárslevelu Zsofia Sophie Cuvée Tokaji
Original food and wine pairings with Sárgamuskotály - Hárslevelu Zsofia Sophie Cuvée Tokaji
The Sárgamuskotály - Hárslevelu Zsofia Sophie Cuvée Tokaji of Winery Szilagyi matches generally quite well with dishes of spicy food or sweet desserts such as recipes of honey chicken wok style or gaufress and light.
Details and technical informations about Winery Szilagyi's Sárgamuskotály - Hárslevelu Zsofia Sophie Cuvée Tokaji.
Discover the grape variety: Harslevelu
Aromatic and structured whites with an ample palate and firm acidity, on aromas of linden flowers (hence its name, hárslevelű = linden leaf), honey, apricot, quince, yellow peach and spiced notes. Exceptional aptitude for noble rot. An essential component of the great Tokaji Aszú liquoreux and Tokaji Szamorodni, also vinified as ambitious dry whites at Somló and Eger. Native Hungarian variety, Furmint's historical partner in Tokaj.
Last vintages of this wine
The best vintages of Sárgamuskotály - Hárslevelu Zsofia Sophie Cuvée Tokaji from Winery Szilagyi are 0
Informations about the Winery Szilagyi
The Winery Szilagyi is one of of the world's greatest estates. It offers 9 wines for sale in the of Tokaj to come and discover on site or to buy online.
The wine region of Tokaj
Cradle of the legendary Tokaji Aszú, "king of wines" per Louis XIV. Noble sweet wines based on Furmint (lively acidity prone to botrytis) and floral Hárslevelű ("linden leaf"): amber robe, signature aromas of honey, candied apricot, quince, orange peel, saffron, sustained sugar balanced by tense acidity. Measured in "puttonyos" (3 to 6) with Aszú Eszencia at the top. Also dry Furmint on the rise, straight and mineral.
The word of the wine: Sulphating
Treatment, formerly practiced with copper sulfate, applied to the vine to prevent cryptogamic diseases.














