The Winery Sutherland of Coastal Region of Western Cape

Food and wine pairings with a red wine of Winery Sutherland

How Winery Sutherland wines pair with each other generally quite well with dishes of beef, lamb or poultry such as recipes of grandma melanie's cassoulet, eggplant, lamb and goat lasagna or chicken nuggets.

Organoleptic analysis of red wines of Winery Sutherland

On the nose the red wine of Winery Sutherland. often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of oak, spices or red fruit. In the mouth the red wine of Winery Sutherland. is a powerful with a nice balance between acidity and tannins.

The best vintages in the red wines of Winery Sutherland

• 2019With an average score of 4.00/5
• 2008With an average score of 3.97/5
• 2011With an average score of 3.83/5
• 2018With an average score of 3.82/5
• 2012With an average score of 3.75/5
• 2014With an average score of 3.74/5

Food and wine pairings with a white wine of Winery Sutherland

How Winery Sutherland wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of spaghetti carbonara, wild salmon with verbena steam or magic cake cheese quiche.

Organoleptic analysis of white wines of Winery Sutherland

On the nose the white wine of Winery Sutherland. often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of vegetal, oak or tree fruit. In the mouth the white wine of Winery Sutherland. is a powerful with a nice freshness.

The best vintages in the white wines of Winery Sutherland

• 2009With an average score of 3.80/5
• 2011With an average score of 3.76/5
• 2013With an average score of 3.67/5
• 2016With an average score of 3.61/5
• 2017With an average score of 3.60/5
• 2014With an average score of 3.58/5

Food and wine pairings with a pink wine of Winery Sutherland

How Winery Sutherland wines pair with each other generally quite well with dishes of beef or mature and hard cheese such as recipes of boles de picolat (catalan meatballs) or pasta gratin with comté cheese.

Organoleptic analysis of pink wines of Winery Sutherland

On the nose the pink wine of Winery Sutherland. often reveals types of flavors of citrus fruit, red fruit or tropical fruit.

The best vintages in the pink wines of Winery Sutherland

• 2018With an average score of 3.70/5
• 2017With an average score of 3.50/5
• 2015With an average score of 3.40/5
• 2016With an average score of 2.90/5