The Winery Supreme Collection of Vin de France

The Winery Supreme Collection is one of the best wineries to follow in Vin de France.. It offers 3 wines for sale in of Vin de France to come and discover on site or to buy online.
Looking for the best Winery Supreme Collection wines in Vin de France among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Supreme Collection wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Supreme Collection wines with technical and enological descriptions.
How Winery Supreme Collection wines pair with each other generally quite well with dishes of beef, lamb or spicy food such as recipes of autumn beef bourguignon, lamb tagine with preserved lemons and onion compote with... or chicken tagine with olives and potatoes.
The freest category of French wine, the playground of winemakers working outside the AOC. All styles combined: fruity reds, lively or ambitious whites, everyday rosés, unusual blends, natural wines, atypical grapes (Petit Manseng in Languedoc, Riesling in Provence), experimental winemaking (skin-contact whites, no sulphur). Grape and vintage labelling allowed, no geographic constraint. From the pop, convivial cuvée to the artisan gem: freedom in a bottle.
How Winery Supreme Collection wines pair with each other generally quite well with dishes of pork, game (deer, venison) or rich fish (salmon, tuna etc) such as recipes of sausages with kale, cassoulet with duck confit or congolese pondu.
Whites with many faces: mineral and taut at Chablis (lemon, green apple, flint), opulent and buttery at Meursault and Puligny-Montrachet (hazelnut, brioche, yellow fruits), tense and chalky in Champagne (Blanc de Blancs). Also vinified sparkling and widely exported (Sonoma, Margaret River, Casablanca). A Burgundian variety, a cross of Pinot Noir × Gouais Blanc, half-sibling of Aligoté.
How Winery Supreme Collection wines pair with each other generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of kamounia : tunisian beef stew, leg of lamb with spices or wild boar, roe deer or doe leg.
A type of agriculture (and therefore viticulture) based on respect for living organisms and biological cycles, and which excludes the use of synthetic treatment products and synthetic fertilizers. Organic farming is guaranteed by the respect of a set of specifications.
Planning a wine route in the of Vin de France? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Supreme Collection.
Supple, sun-drenched reds with a deep ruby robe, smooth tannins and moderate acidity, with intense aromas of ripe red fruit (strawberry, raspberry, candied cherry), garrigue (thyme, bay), white pepper, kirsch and soft spice. Ample, warm palate. Absolute pillar of Châteauneuf-du-Pape AOC, Gigondas, Côtes-du-Rhône, Tavel rosé, Priorat DOQ, Rioja (as Garnacha) and star of naturally sweet wines (Banyuls, Maury, Rasteau). Autochthonous Mediterranean variety from Aragon.