Winery Sunfish - Malvasia Bianca

Winery SunfishMalvasia Bianca

The Malvasia Bianca of Winery Sunfish is a wine from the region of California.
This wine generally goes well with
The Malvasia Bianca of the Winery Sunfish is in the top 0 of wines of California.

Details and technical informations about Winery Sunfish's Malvasia Bianca.

Grape varieties
Region/Great wine region
Style of wine
Alcohol
13.8°
Allergens
Contains sulfites

Discover the grape variety: Suffolk red

Interspecific crossing between the fredonia or early concord and the black monukka - the latter also being called russian seedless or black kischmish - obtained in 1935 by John Einset (1915/1981) at the Agricultural Experimental Station of the State of New-York (United States) ... practically unknown in France except for amateur gardeners, registered however in the Official Catalogue of the varieties of grapevine of table A2 list. Note that it has concord and isabelle as parents.

Informations about the Winery Sunfish

The winery offers 11 different wines.
Its wines get an average rating of 3.7.
It is in the top 10 of the best estates in the region
It is located in Californie

The Winery Sunfish is one of of the world's greatest estates. It offers 10 wines for sale in the of California to come and discover on site or to buy online.

Top wine California
In the top 150000 of of United States wines
In the top 20000 of of California wines
In the top 300000 of wines
In the top 1000000 wines of the world

The wine region of California

California is the largest and most important wine region in the United States. It represents the southern two-thirds (850 miles or 1,370 kilometers) of the country's west coast. (Oregon and Washington make up the rest. ) The state also spans nearly 10 degrees of latitude.

The word of the wine: Extraction

All the methods (pumping over, punching down) that allow the colour and tannins to be extracted from the grape skin during maceration, before fermentation begins. It is also possible to macerate after fermentation, but gently, so as not to extract the tannins from the seeds, which are greener. Because of its solvent power, alcohol favours extraction.

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