Winery Son ColomVI Negre Collita
wine
This wine generally goes well with
The VI Negre Collita of the Winery Son Colom is in the top 0 of wines of Plà i Llevant.
Details and technical informations about Winery Son Colom's VI Negre Collita.
Discover the grape variety: Négret pounjut
An ancient grape variety endemic to the Fronton region in the Haute Garonne that could also be found in La Ville Dieu du Temple in the Lot et Garonne. Today, it is not very present in the vineyard and is on the verge of extinction. It is, however, registered in the Official Catalogue of wine grape varieties, list A. It should not be confused with Négret de Banhars, Négret Castrais or Négret de la Canourgue, and it should be noted that it is related to Prunelard. Négret pounjut is completely unknown in other wine-producing countries.
Informations about the Winery Son Colom
The Winery Son Colom is one of of the world's greatest estates. It offers 6 wines for sale in the of Plà i Llevant to come and discover on site or to buy online.
The wine region of Plà i Llevant
The wine region of Plà i Llevant is located in the region of Mallorca of Iles Baléares of Spain. Wineries and vineyards like the Domaine Es Fangar or the Domaine Vins Miquel Gelabert produce mainly wines red, white and pink. The most planted grape varieties in the region of Plà i Llevant are Callet, Cabernet-Sauvignon and Merlot, they are then used in wines in blends or as a single variety. On the nose of Plà i Llevant often reveals types of flavors of cream, tobacco or strawberries and sometimes also flavors of cherry, lemon or vanilla.
The wine region of Iles Baléares
The Balearic Islands (Las Islas Baleares) collectively form one of Spain's 17 official administrative regions. This idyllic archipelago Lies about 95 km east of the Iberian Peninsula in the western Mediterranean. The islands' closest neighbours are the provinces of Valencia and Murcia to the west, and Catalonia to the North. The four largest islands (Mallorca, Menorca, Ibiza and Formentera) are known as the archetypal Mediterranean holiday destinations.
The word of the wine: Burned
Qualifier, sometimes equivocal, of various odors, ranging from caramel to burnt wood.
