Winery Sula VineyardsRāsā Zinfandel
Red wine
This wine generally goes well with beef, lamb or goat cheese.
The Rāsā Zinfandel of the Winery Sula Vineyards is in the top 5 of wines of India and in the top 5 of wines of Nashik.
Wine flavors and olphactive analysis
On the nose the Rāsā Zinfandel of Winery Sula Vineyards in the region of Nashik often reveals types of flavors of non oak, earth or oak and sometimes also flavors of spices, red fruit or black fruit.
Food and wine pairings with Rāsā Zinfandel
Pairings that work perfectly with Rāsā Zinfandel
Original food and wine pairings with Rāsā Zinfandel
The Rāsā Zinfandel of Winery Sula Vineyards matches generally quite well with dishes of beef, lamb or goat cheese such as recipes of empanadas de carne (argentina), gypsy sauce or spinach, goat cheese and salmon quiche.
Details and technical informations about Winery Sula Vineyards's Rāsā Zinfandel.
Discover the grape variety: Zinfandel
From Croatia where it is called crljenak kastelanski or pribidrag. According to genetic analyses carried out by Professor Carole Meredith of California University in Davis (United States), it is related to the Croatian plavac mali and Zinfandel. It is also found in South Africa, New Zealand, Chile, Brazil, Germany, Bulgaria, Albania, Italy under the name of Primitivo, Malta, Greece, Portugal and to some extent in Croatia. In the United States (California), it is one of the most widely planted grape varieties, having been introduced in the 1830s well before Primitivo. In France, it is registered in the official catalogue of vine varieties on the A1 list under the name Primitivo.
Last vintages of this wine
The best vintages of Rāsā Zinfandel from Winery Sula Vineyards are 0, 2019
Informations about the Winery Sula Vineyards
The Winery Sula Vineyards is one of of the world's greatest estates. It offers 40 wines for sale in the of Nashik to come and discover on site or to buy online.
The wine region of Nashik
Nashik is India's most prolific wine-producing area, located some 135 kilomteters (85 miles) North-east of Mumbai in the state of Maharashtra. The wine industry here has been growing steadily since the mid-1990s, and now there are around 40 vineyards spread throughout the area. tropical white wines and fruit-driven red wines are made here. Grape varieties used include Cabernet Sauvignon, Chenin Blanc, Shiraz and Sauvignon Blanc.
The word of the wine: Late harvest
A name historically used in Alsace, late harvest refers to grapes harvested during over-ripening for the production of sweet and syrupy wines.
