
Winery StruzzieroVilla Giulia Greco di Tufo
In the mouth this white wine is a powerful.
This wine generally goes well with vegetarian, appetizers and snacks or shellfish.

Taste structure of the Villa Giulia Greco di Tufo from the Winery Struzziero
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Villa Giulia Greco di Tufo of Winery Struzziero in the region of Campania is a powerful.
Wine flavors and olphactive analysis
On the nose the Villa Giulia Greco di Tufo of Winery Struzziero in the region of Campania often reveals types of flavors of citrus fruit.
Food and wine pairings with Villa Giulia Greco di Tufo
Pairings that work perfectly with Villa Giulia Greco di Tufo
Original food and wine pairings with Villa Giulia Greco di Tufo
The Villa Giulia Greco di Tufo of Winery Struzziero matches generally quite well with dishes of shellfish, vegetarian or appetizers and snacks such as recipes of valencian paella, nanie's diced ham quiche or parmesan crisps.
Details and technical informations about Winery Struzziero's Villa Giulia Greco di Tufo.
Discover the grape variety: Madeleine angevine O.
Simple and fresh dry whites with a pale golden hue, a supple palate with preserved acidity, and undemonstrative aromas of citrus and white flowers. Very early-ripening, suited to northern viticultural climates. Grown in small quantities in France, Germany and England. A variant of Madeleine angevine selected by Oberlin, an early-ripening crossing obtained for northern viticultural climates.
Last vintages of this wine
The best vintages of Villa Giulia Greco di Tufo from Winery Struzziero are 2015, 2010, 0, 2016 and 2013.
Informations about the Winery Struzziero
The Winery Struzziero is one of of the world's greatest estates. It offers 17 wines for sale in the of Greco di Tufo to come and discover on site or to buy online.
The wine region of Greco di Tufo
DOCG of Campania on volcanic tufa soils around Avellino (Irpinia). Greco flagship white: ample and mineral with notes of pear, yellow peach, citrus, toasted almond, white flowers and volcanic smoky touch, taut and long palate — one of the greatest whites of southern Italy, capable of aging. Deep golden yellow robe, sustained alcohol. Continental altitude climate, rare sulfurous soils.
The wine region of Campania
Cradle of southern Italy's great wines on volcanic soils. Majestic Aglianico in red: structured, deep and tannic with notes of black cherry, candied plum, leather and spices, sublimated in age-worthy Taurasi DOCG, the "Barolo of the south". Identity whites of Irpinia: opulent Fiano di Avellino (honey, hazelnut), mineral iodine Greco di Tufo, aromatic Falanghina (peach, flowers). Also supple Piedirosso.
The word of the wine: Petiole
Stem of the leaf, connecting the leaf blade to the stem.














