Winery Stefan Gerhard - Hallgartener Jungfer Sauvignon Blanc Trocken

Winery Stefan GerhardHallgartener Jungfer Sauvignon Blanc Trocken

The Hallgartener Jungfer Sauvignon Blanc Trocken of Winery Stefan Gerhard is a wine from the region of Rheingau.
This wine generally goes well with
The Hallgartener Jungfer Sauvignon Blanc Trocken of the Winery Stefan Gerhard is in the top 0 of wines of Rheingau.

Details and technical informations about Winery Stefan Gerhard's Hallgartener Jungfer Sauvignon Blanc Trocken.

Grape varieties
Region/Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Barras

It most certainly originates from the Tarn region, a variety that has completely disappeared from the vineyard and is therefore on the way out. It was very difficult to find documentation concerning it, especially since there is a slight confusion with malpé. D.N.A. analyses processed by a specific software (U.M.R.-A.G.A.P. Montpellier) indicate that malpé is the result of a cross between cahours and fer.

Informations about the Winery Stefan Gerhard

The winery offers 20 different wines.
Its wines get an average rating of 4.
It is in the top 15 of the best estates in the region
It is located in Rheingau

The Winery Stefan Gerhard is one of of the world's great estates. It offers 16 wines for sale in the of Rheingau to come and discover on site or to buy online.

Top wine Rheingau
In the top 65000 of of Germany wines
In the top 5000 of of Rheingau wines
In the top 300000 of wines
In the top 900000 wines of the world

The wine region of Rheingau

Rheingau is one of the most important of Germany's 13 Anbaugebiete wine regions. However it is far from the biggest; with 3,076 hectares (7,600 acres) of Vineyard">Vineyards documented in 2012, its output is around one tenth of that from the Pfalz and Rheinhessen regions. Located on the Rhine a 20-minute drive west of Frankfurt, the -gau suffix denotes that it was once a county of the Frankish Empire. The classic Rheingau wine is a DryRiesling with pronounced Acidity and aromas of citrus fruits and smoke-tinged minerality – typically more "masculine" than its equivalent from the Mosel.

The word of the wine: Mansois

See servadou iron.

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