Winery Stage Left - Camp 4 Vineyard Rosé

Winery Stage LeftCamp 4 Vineyard Rosé

The Camp 4 Vineyard Rosé of Winery Stage Left is a wine from the region of Santa Barbara County of California.
This wine generally goes well with
The Camp 4 Vineyard Rosé of the Winery Stage Left is in the top 0 of wines of Santa Barbara County.

Details and technical informations about Winery Stage Left's Camp 4 Vineyard Rosé.

Grape varieties
Region/Great wine region
Great wine region
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Mollard

Light, fruity reds with a clear ruby color, supple tannins and an airy palate, offering delicate aromas of red fruits (raspberry, cherry, strawberry), alpine spices, mountain herbs and floral notes. A high-altitude airy profile. Very rare variety, preserved by a few artisan winemakers for its heritage value, in confidential altitude cuvées. Grown in IGP Hautes-Alpes around Embrun. French indigenous variety from the Hautes-Alpes, an alpine signature.

Informations about the Winery Stage Left

The winery offers 23 different wines.
Its wines get an average rating of 3.9.
It is in the top 4179 of the best estates in the region
It is located in Santa Barbara County in the region of California

The Winery Stage Left is one of wineries to follow in Santa Barbara County.. It offers 11 wines for sale in the of Santa Barbara County to come and discover on site or to buy online.

Top wine California

The wine region of Santa Barbara County

Californian star of cool climates (Central Coast): signature Pinot Noir as king of reds on the cool AVAs (Sta. Rita Hills, Santa Maria Valley) — fine and mineral with notes of cherry, raspberry, undergrowth, orange peel and spice, Burgundy-style acidity. Taut Chardonnay (citrus, apple, gunflint). Fleshy Syrah (Ballard Canyon).


The wine region of California

Powerful, sunny reds: dense Napa Cabernet Sauvignon (blackcurrant, chocolate, tobacco, ample tannins), spicy, jammy Zinfandel from the Sierra Foothills, silky red-fruited Pinot Noir on the cool coast (Sonoma, Russian River, Central Coast). Opulent, buttery Chardonnay, notes of yellow fruit and vanilla. Varied climate, from the hot interior to the Pacific-cooled coast. 80% of US production, 139 AVAs including Napa (1st AVA, 1981).

The word of the wine: Sirupy

Close to the sensation of unctuousness, said of a wine that gives the impression of having the consistency of a syrup.

Other wines of Winery Stage Left

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Other wines of Santa Barbara County

See the best wines from of Santa Barbara County