Winery St JodernWallison Oeil de Perdrix

Red wine of Valais of Switzerland

4.3

(Average of the reviews for all vintages combined and from several consumer review sources)

Tasters consider this wine to be one of the best in the region.

The Wallison Oeil de Perdrix of Winery St Jodern is a red wine from the region of Valais.
This wine generally goes well with

Details and technical informations about Winery St Jodern's Wallison Oeil de Perdrix.

Winery

Winery St Jodern

Grape varieties

Region/Great wine region

Valais

Country

Switzerland

Style of wine

Red

Allergens

Contains sulfites

Discover the grape variety: Brun argenté

Light, fruity reds with a clear ruby robe, smooth tannins and a supple palate, with simple aromas of red fruits (cherry, raspberry), soft spices and Mediterranean notes. Productive, accessible profile, best drunk young. Now marginal, preserved on a few heritage plots in Provence and occasionally contributing to southern red blends. French autochthonous variety from south-east Provence, a witness to ancient Provençal grape varieties.

Last vintages of this wine

Wallison Oeil de Perdrix - 0

In the top 100 of of Valais wines

Average rating: 4.3

The best vintages of Wallison Oeil de Perdrix from Winery St Jodern are 0

Informations about the Winery St Jodern

The winery offers 39 different wines.

Its wines get an average rating of 4.

It is in the top 25 of the best estates in the region

It is located in Valais

The Winery St Jodern is one of of the world's great estates. It offers 44 wines for sale in the of Valais to come and discover on site or to buy online.

In the top 3500 of of Switzerland wines

In the top 1500 of of Valais wines

In the top 200000 of red wines

In the top 300000 wines of the world

The wine region of Valais

Switzerland's largest vineyard, capital of native grapes. Straight, precise alpine whites: light, floral Chasselas (Fendant), signature Petite Arvine with saline, grapefruit and rhubarb notes, rich, apricoty Amigne, mineral Humagne Blanche. Altitude reds: fine Pinot Noir, crisp Gamay, native Cornalin and Humagne Rouge, spicy and deep. Highly precise alpine age-worthy wines.