
Winery St. AidanSauvignon Blanc Semillon
This wine generally goes well with vegetarian, poultry or rich fish (salmon, tuna etc).

Food and wine pairings with Sauvignon Blanc Semillon
Pairings that work perfectly with Sauvignon Blanc Semillon
Original food and wine pairings with Sauvignon Blanc Semillon
The Sauvignon Blanc Semillon of Winery St. Aidan matches generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or sweet desserts such as recipes of raw salmon marinade with vinegars, oven-roasted breton lobster with salted butter from the jaguin brothers (the... or homemade cookies.
Details and technical informations about Winery St. Aidan's Sauvignon Blanc Semillon.
Discover the grape variety: Muscat Bailey A
Supple, fruity reds with a moderate ruby robe, silky tannins and a direct palate, with signature Muscat aromas (fresh grape, rose), red fruits (cherry, strawberry), candy and hybrid herbal notes. A simple, early-ripening profile. Widely grown in Japan (Yamanashi, Nagano), it is the emblem of modern Japanese reds. Black hybrid grape created in 1927 by Zenbei Kawakami, a Bailey × Muscat Hamburg cross.
Informations about the Winery St. Aidan
The Winery St. Aidan is one of of the world's greatest estates. It offers 10 wines for sale in the of Australie de l'Ouest to come and discover on site or to buy online.
The wine region of Australie de l'Ouest
Australian premium on Margaret River. Signature Bordeaux Cabernet-Merlot blends in red: deep and refined with notes of ripe blackcurrant, eucalyptus, cedar and graphite, firm tannins and great ageing, often compared to Médoc. Chardonnay rated Australia's best: taut, saline and mineral (lemon, hazelnut, brioche). Lively Sauvignon-Sémillon (citrus, cut grass).
The word of the wine: Velouté
Said of a wine that is soft and caressing in the mouth.














