Winery SomidolFlor do Campo Tinto

Red wine of Vinho de Portugal of Portugal

1.6

(Average of the reviews for all vintages combined and from several consumer review sources)

The tasters did absolutly not appreciate this wine.

The Flor do Campo Tinto of Winery Somidol is a red wine from the region of Vinho de Portugal.
This wine generally goes well with

Details and technical informations about Winery Somidol's Flor do Campo Tinto.

Winery

Winery Somidol

Grape varieties

Region/Great wine region

Vinho de Portugal

Country

Portugal

Style of wine

Red

Allergens

Contains sulfites

Discover the grape variety: Minutolo

Aromatic, lively dry whites with a pale golden colour, a slender palate and preserved acidity, showing intense signature muscat aromas (rose, fresh grape), white flowers (orange blossom), exotic fruits (lychee, pineapple) and citrus notes. Distinctive Apulian aromatic profile to drink young. Experiencing a fine qualitative revival among modern Puglian winemakers in the Valle d'Itria. Native white variety from Puglia, Italy, long confused with Fiano.

Last vintages of this wine

Flor do Campo Tinto - 0

In the top 100 of of Vinho de Portugal wines

Average rating: 1.6

The best vintages of Flor do Campo Tinto from Winery Somidol are 0

Informations about the Winery Somidol

The winery offers 23 different wines.

Its wines get an average rating of 3.2.

It is in the top 20 of the best estates in the region

It is located in Vinho de Portugal

The Winery Somidol is one of of the world's great estates. It offers 18 wines for sale in the of Vinho de Portugal to come and discover on site or to buy online.

In the top 30000 of of Portugal wines

In the top 2000 of of Vinho de Portugal wines

In the top 650000 of red wines

In the top 1500000 wines of the world

The wine region of Vinho de Portugal

A thousand-year-old wine country with 250+ native grapes across 14 distinct regions. National emblem Touriga Nacional (~12,000 ha): perfumed, deep reds with signature notes of violet, black fruits, eucalyptus, sweet spices and a balsamic touch, firm tannins - the base of the great dry Douros and of Ports. Also elegant Touriga Franca, spicy Tinta Roriz (Tempranillo), fruity Castelão. Whites: lively citrusy Arinto, ample mineral Encruzado.