Winery Somerset Wines - Lady Somerset Natural Sweet White

Winery Somerset WinesLady Somerset Natural Sweet White

The Lady Somerset Natural Sweet White of Winery Somerset Wines is a wine from the region of Western Cape.
This wine generally goes well with
The Lady Somerset Natural Sweet White of the Winery Somerset Wines is in the top 0 of wines of Western Cape.

Details and technical informations about Winery Somerset Wines's Lady Somerset Natural Sweet White.

Grape varieties
Region/Great wine region
Style of wine
Alcohol
7.5°
Allergens
Contains sulfites

Discover the grape variety: Triomphe d'Alsace

An interspecific cross between the 101-14 Millardet and Grasset (Vitis Riparia x Vitis Rupestris) and the knipperlé, obtained by Eugène Kuhlmann around 1911 and marketed from 1921. It can still be found in England, the United States, Canada, the Netherlands and Belgium. It should be noted that there is a grape variety of American origin, fortunately white, bearing the name of triumph (concord x chasselas musqué).

Informations about the Winery Somerset Wines

The winery offers 13 different wines.
Its wines get an average rating of 2.9.
It is in the top 3 of the best estates in the region
It is located in Western Cape

The Winery Somerset Wines is one of of the world's greatest estates. It offers 11 wines for sale in the of Western Cape to come and discover on site or to buy online.

Top wine Western Cape
In the top 25000 of of South Africa wines
In the top 25000 of of Western Cape wines
In the top 400000 of wines
In the top 1500000 wines of the world

The wine region of Western Cape

The Western Cape is home to the vast majority of the South African wine industry, and the country's two most famous wine regions, Stellenbosch and Paarl. The city of Cape Town serves as the epicenter of the Cape Winelands, a mountainous, biologically diverse area in the south-western corner of the African continent. A wide variety of wines are produced here. Wines from the Shiraz and Pinotage">Pinotage grape varieties can be fresh and juicy or Full-bodied and gutsy.

The word of the wine: Density per hectare

Number of vines per hectare. For the same yield, a vine planted with 3,000 vines per hectare bears many more bunches (per vine) than a vine planted with 10,000. The grapes will therefore be less rich in sugar and polyphenols (tannins, aromas...).

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