Winery Solva Roland ArkahofS Kalteresee Auslese Classico
Red wine
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with beef, game (deer, venison) or lamb.
The S Kalteresee Auslese Classico of the Winery Solva Roland Arkahof is in the top 10 of wines of Trentino-Alto-Adige.
Taste structure of the S Kalteresee Auslese Classico from the Winery Solva Roland Arkahof
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the S Kalteresee Auslese Classico of Winery Solva Roland Arkahof in the region of Trentino-Alto-Adige is a powerful with a lot of tannins present in the mouth.
Food and wine pairings with S Kalteresee Auslese Classico
Pairings that work perfectly with S Kalteresee Auslese Classico
Original food and wine pairings with S Kalteresee Auslese Classico
The S Kalteresee Auslese Classico of Winery Solva Roland Arkahof matches generally quite well with dishes of beef, pasta or lamb such as recipes of greek moussaka, pasta with boursin or tunisian macaroni.
Details and technical informations about Winery Solva Roland Arkahof's S Kalteresee Auslese Classico.
Discover the grape variety: Kadarka
Some say that it originated in Hungary, while others say it came from Turkey via Bulgaria. Known in Austria and more generally in Eastern Europe (Albania, Croatia, Moldavia, Slovakia, Romania, Serbia, etc.), it is registered in the Official Catalogue of Wine Grape Varieties, list A1.
Last vintages of this wine
The best vintages of S Kalteresee Auslese Classico from Winery Solva Roland Arkahof are 2019, 0
Informations about the Winery Solva Roland Arkahof
The Winery Solva Roland Arkahof is one of of the world's greatest estates. It offers 10 wines for sale in the of Trentino-Alto-Adige to come and discover on site or to buy online.
The wine region of Trentino-Alto-Adige
Trentino-Alto Adige is Italy's northernmost wine region, located right on the border with Austria. Production was once dominated by the local red varieties Lagrein and Schiava. Now white wines are becoming more important in terms of Volume. Increasingly, they are made from internationally renowned Grape varieties such as Pinot Grigio and Chardonnay.
The word of the wine: Bitter (flavor)
A flavour generally provided in wines by polyphenols and accompanied by a sensation of pungency. In small quantities, bitterness makes you salivate, gives relief to the wine and reinforces its sapidity.
