Winery SöllSamling 88 Sernau Felsen Scheurebe

White wine of Unknow region

3.6

(Average of the reviews for all vintages combined and from several consumer review sources)

Tasters generally liked this wine.

The Samling 88 Sernau Felsen Scheurebe of Winery Söll is a white wine from the region of Unknow region.
This wine generally goes well with

Details and technical informations about Winery Söll's Samling 88 Sernau Felsen Scheurebe.

Winery

Winery Söll

Grape varieties

Scheurebe

Region/Great wine region

Unknow region

Style of wine

White

Allergens

Contains sulfites

Discover the grape variety: Scheurebe

German grape variety obtained in 1916 by Georg Shere (1879/1949). It was given until then as coming from a cross between Riesling and Sylvaner, but genetic tests have shown that its father is the Bouquettraube (Bukettrebe), and it is closely related to the Kerner. The Scheurebe can be found in Austria, Germany, Belgium, Switzerland, the Netherlands, Italy, Slovenia, Great Britain, the United States (California, Virginia, ...), Canada (Ontario, British Columbia, ...), ... practically unknown in France.

Last vintages of this wine

Samling 88 Sernau Felsen Scheurebe - 0

In the top 100 of of Unknow region wines

Average rating: 3.6

The best vintages of Samling 88 Sernau Felsen Scheurebe from Winery Söll are 0

Informations about the Winery Söll

The winery offers 20 different wines.

Its wines get an average rating of 3.6.

It is in the top 10 of the best estates in the region

It is located in Région inconnue

The Winery Söll is one of of the world's greatest estates. It offers 15 wines for sale in the of Unknow region to come and discover on site or to buy online.

In the top 1500 of of Unknow region wines

In the top 200000 of white wines

In the top 700000 wines of the world

The wine region of Unknow region

This is not a known wine region.

The word of the wine: Flavours

There are generally four so-called fundamental flavours: acidity, bitterness, sweetness and saltiness. The first three are considered to be the building blocks of the structure of wines. They are perceived by the taste buds that cover the surface of the tongue.