
Winery SoldoVerdicchio di Matelica
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, appetizers and snacks or lean fish.
Taste structure of the Verdicchio di Matelica from the Winery Soldo
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Verdicchio di Matelica of Winery Soldo in the region of Marche is a with a nice freshness.
Food and wine pairings with Verdicchio di Matelica
Pairings that work perfectly with Verdicchio di Matelica
Original food and wine pairings with Verdicchio di Matelica
The Verdicchio di Matelica of Winery Soldo matches generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of light lasagne without béchamel sauce, light tuna-tomato quiche (without cream) or hummus.
Details and technical informations about Winery Soldo's Verdicchio di Matelica.
Discover the grape variety: Ravat 51
An interspecific cross obtained by Jean-François Ravat around 1930. Some people give it as parents the 6905 Seibel - or subéreux - and the pinot, to be confirmed however. It can still be found in North America and England, but is practically unknown in France.
Last vintages of this wine
The best vintages of Verdicchio di Matelica from Winery Soldo are 0
Informations about the Winery Soldo
The Winery Soldo is one of of the world's great estates. It offers 22 wines for sale in the of Verdicchio di Matelica to come and discover on site or to buy online.
The wine region of Verdicchio di Matelica
The wine region of Verdicchio di Matelica is located in the region of Marches of Italy. Wineries and vineyards like the Domaine Bisci or the Domaine Belisario produce mainly wines white, sparkling and red. The most planted grape varieties in the region of Verdicchio di Matelica are Verdejo, they are then used in wines in blends or as a single variety. On the nose of Verdicchio di Matelica often reveals types of flavors of peach, wax or oil and sometimes also flavors of non oak, earth or microbio.
The wine region of Marche
Marche (or Le Marche; pronounced Mar-kay) is a region in eastern CentralItaly. It is most associated with white wines made from Trebbiano and Verdicchio grapes. Marche occupies a roughly triangular area. Its longer sides are formed by the Apennine Mountains to the west and the Adriatic Sea to the east.
The word of the wine: Natural sweet wine
Wine obtained by mutage with wine alcohol of the must in the course of fermentation, from the Muscat, Grenache, Macabeu and Malvoisie grape varieties, and corresponding to strict conditions of production, richness and elaboration.













