Winery Solaria Patrizia Cencioni - Brunello di Montalcino

Winery Solaria Patrizia CencioniBrunello di Montalcino

4.1
Note - 1Note - 1Note - 1Note - 1Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters consider this wine to be one of the best in the region.
The Brunello di Montalcino of Winery Solaria Patrizia Cencioni is a red wine from the region of Brunello di Montalcino of Toscane.
This wine is composed of 100% of the grape variety Sangiovese.
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or game (deer, venison).

Taste structure of the Brunello di Montalcino from the Winery Solaria Patrizia Cencioni

Light
Bold
Smooth
Tannic
Dry
Sweet
Soft
Acidic

In the mouth the Brunello di Montalcino of Winery Solaria Patrizia Cencioni in the region of Toscane is a powerful with a nice balance between acidity and tannins.

Wine flavors and olphactive analysis

Wine with oak taste

oak, tobacco

Wine with earth taste

leather, smoke

Wine with spices taste

licorice, pepper

On the nose the Brunello di Montalcino of Winery Solaria Patrizia Cencioni in the region of Toscane often reveals types of flavors of cherry, pepper or dried fruit and sometimes also flavors of floral, black fruit or red fruit.

Details and technical informations about Winery Solaria Patrizia Cencioni's Brunello di Montalcino.

Winemaker
Patrizia Cencioni
Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Alcohol
14.5°
Allergens
Contains sulfites

Discover the grape variety: Sangiovese

Originally from Italy, it is the famous Sangiovese of Tuscany producing the famous wines of Brunello de Montalcino and Chianti. This variety is registered in the Official Catalogue of Wine Grape Varieties, list A1. According to recent genetic analysis, it is the result of a natural cross between the almost unknown Calabrese di Montenuovo (mother) and Ciliegiolo (father).

Last vintages of this wine

Brunello di Montalcino - 2017
In the top 100 of of Brunello di Montalcino wines
Average rating: 3.81110.50
Brunello di Montalcino - 2016
In the top 100 of of Brunello di Montalcino wines
Average rating: 3.61110.50
Brunello di Montalcino - 2015
In the top 100 of of Brunello di Montalcino wines
Average rating: 4.111110
Brunello di Montalcino - 2014
In the top 100 of of Brunello di Montalcino wines
Average rating: 411110
Brunello di Montalcino - 2013
In the top 100 of of Brunello di Montalcino wines
Average rating: 4.211110
Brunello di Montalcino - 2012
In the top 100 of of Brunello di Montalcino wines
Average rating: 4.111110
Brunello di Montalcino - 2011
In the top 100 of of Brunello di Montalcino wines
Average rating: 4.211110

The best vintages of Brunello di Montalcino from Winery Solaria Patrizia Cencioni are 2011, 2013, 2010, 2015 and 2012.

Informations about the Winery Solaria Patrizia Cencioni

The winery offers 10 different wines.
Its wines get an average rating of 4.1.
It is in the top 3 of the best estates in the region
It is located in Brunello di Montalcino in the region of Toscane
Find the Winery Solaria Patrizia Cencioni on Facebook

The Winery Solaria Patrizia Cencioni is one of of the world's greatest estates. It offers 8 wines for sale in the of Brunello di Montalcino to come and discover on site or to buy online.

Top wine Toscane
In the top 4000 of of Italy wines
In the top 1000 of of Brunello di Montalcino wines
In the top 15000 of red wines
In the top 20000 wines of the world

The wine region of Brunello di Montalcino

The wine region of Brunello di Montalcino is located in the region of Toscane of Italy. Wineries and vineyards like the Domaine Soldera or the Domaine Casanova di Neri produce mainly wines red. The most planted grape varieties in the region of Brunello di Montalcino are Sangiovese, they are then used in wines in blends or as a single variety. On the nose of Brunello di Montalcino often reveals types of flavors of iron, potpourri or dried fruit and sometimes also flavors of dried rose, berry jam or rose petal.


The wine region of Toscane

Tuscany is one of the most famous and prolific wine regions in Europe. It is best known for its Dry red wines made from Sangiovese grapes, which dominate production. These include Chianti, Brunello di Montalcino and Vino Nobile di Montepulciano. The region's Vin Santo is also highly prized, as are its passito dessert wines, though these are produced in comparatively tiny quantities.

News related to this wine

An overview of Mâcon plus a geographical denomination appellation

The Bourgogne Wine Board (BIVB) invites you to a survey of this vineyard where the 27 geographical denominations of the Mâcon appellation are produced. A unique journey to discover this region where the Romanesque churches punctuate the landscape and are the witnesses of the link between the vines and Christiannity. Cluny is the gatekeeper. Our social media: Facebook: https://www.facebook.com/BourgogneWines​ Twitter: https://twitter.com/BourgogneWines/​​​ Instagram: https://www.instagram.com/vin ...

The Mâcon plus appellation seen by Théo et Hugo Merlin

Théo and Paul Merlin are winegrowers at the Domaine Merlin, they emphasizes the characteristics of the appellation Mâcon La Roche Vineuse. This video is taken from the “Rendez-vous avec les vins de Bourgogne” program (March 2020). Our social media: Facebook: https://www.facebook.com/BourgogneWines Twitter: https://twitter.com/BourgogneWines/​​ Instagram: https://www.instagram.com/vinsdebourgogne/ LinkedIn: https://www.linkedin.com/company/bivb​​ Find out more on our website: https://www.bourgogn ...

At the heart of the Mâcon terroir

In line with our previous videos « The Climats of Chablis seen from the sky » and « The vineyards of Bourgogne, seen from the sky » », the Bourgogne Wine Board (BIVB) and the Union des Producteurs de Vins de Mâcon offer you a new stroll at the heart of the Mâcon terroir. Established in 1937, this Régionale appellation is divided into three levels: – The first level is known as white, red or rosé Mâcon. The grapes used can come from all around the Mâconnais. – The second level is name ...

The word of the wine: Polyphenols

Substance contained essentially in the skin of the grape. The main ones are anthocyanins, which give red wines their colour and tannins.

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