
Winery Sol de ChileGran Reserva Merlot
In the mouth this red wine is a powerful.
This wine generally goes well with beef, veal or lamb.
Taste structure of the Gran Reserva Merlot from the Winery Sol de Chile
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Gran Reserva Merlot of Winery Sol de Chile in the region of Central Valley is a powerful.
Food and wine pairings with Gran Reserva Merlot
Pairings that work perfectly with Gran Reserva Merlot
Original food and wine pairings with Gran Reserva Merlot
The Gran Reserva Merlot of Winery Sol de Chile matches generally quite well with dishes of beef, lamb or veal such as recipes of roast beef with garlic, baked lamb neck on a bed of vegetables and grapes or veal with chestnut and pietra (corsican beer).
Details and technical informations about Winery Sol de Chile's Gran Reserva Merlot.
Discover the grape variety: Merlot
Merlot noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small to medium sized bunches, and medium sized grapes. Merlot noir can be found in many vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Loire Valley, Armagnac, Burgundy, Jura, Champagne, Rhone Valley, Beaujolais, Provence & Corsica, Savoie & Bugey.
Last vintages of this wine
The best vintages of Gran Reserva Merlot from Winery Sol de Chile are 2015, 0
Informations about the Winery Sol de Chile
The Winery Sol de Chile is one of of the world's great estates. It offers 43 wines for sale in the of Central Valley to come and discover on site or to buy online.
The wine region of Central Valley
The Central Valley (El Valle Central) of Chile is one of the most important wine-producing areas in South America in terms of Volume. It is also one of the largest wine regions, stretching from the Maipo Valley (just south of Santiago) to the southern end of the Maule Valley. This is a distance of almost 250 miles (400km) and covers a number of Climate types. The Central Valley wine region is easily (and often) confused with the geological Central Valley, which runs north–south for more than 620 miles (1000km) between the Pacific Coastal Ranges and the lower Andes.
The word of the wine: Sorting
Action which consists in removing the bad grains, not ripe or affected by the rot. We often use vibrating sorting tables which, by shaking, make the impurities fall to the ground. In the case of sweet wines, we speak of harvesting by successive selections, in several passages, to select the very ripe grapes each time.














