Winery Snobs Creek - Park Lane Brut Cuvée

Winery Snobs CreekPark Lane Brut Cuvée

The Park Lane Brut Cuvée of Winery Snobs Creek is a wine from the region of Australie du Sud-Est.
This wine generally goes well with
The Park Lane Brut Cuvée of the Winery Snobs Creek is in the top 0 of wines of Australie du Sud-Est.

Details and technical informations about Winery Snobs Creek's Park Lane Brut Cuvée.

Grape varieties
Region/Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Lival

Lival noir is a grape variety that originated in France (Languedoc). It produces a variety of grape used for wine making. However, it can also be found eating on our tables! Lival noir can be found cultivated in these vineyards: South-West, Cognac, Bordeaux, Rhône Valley, Languedoc & Roussillon, Provence & Corsica.

Informations about the Winery Snobs Creek

The winery offers 16 different wines.
Its wines get an average rating of 3.8.
It is in the top 10 of the best estates in the region
It is located in Australie du Sud-Est

The Winery Snobs Creek is one of of the world's greatest estates. It offers 13 wines for sale in the of Australie du Sud-Est to come and discover on site or to buy online.

Top wine Australie du Sud-Est
In the top 60000 of of Australia wines
In the top 15000 of of Australie du Sud-Est wines
In the top 150000 of wines
In the top 1500000 wines of the world

The wine region of Australie du Sud-Est

South East Australia is a geographical indication (GI) covering the entire south-eastern third of Australia. The western boundary of this area extends 2,000 kilometres (1,250 miles) across the Australian continent from the Pacific coast of Queensland to the Southern Ocean coast of South Australia. This vast wine 'super zone' effectively encompasses all the major Australian wine regions outside Western Australia. Rainforest, mountain ranges, scrubland, desert and Dry riverbeds occupy the majority of the land in the South East Australian area.

The word of the wine: Vinification of sweet wines

Moelleux and liquoreux wines are characterized by the presence of residual sugars (natural sugar of the grape), not transformed into alcohol under the effect of yeasts. The fermentation is stopped by cold and by the addition of sulphur dioxide (sulphur).

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