Winery Sladic - Plavina

Winery SladicPlavina

3.7
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Plavina of Winery Sladic is a red wine from the region of Dalmatian Coast.
This wine generally goes well with

Wine flavors and olphactive analysis

On the nose the Plavina of Winery Sladic in the region of Dalmatian Coast often reveals types of flavors of non oak, oak or spices and sometimes also flavors of red fruit, black fruit.

Details and technical informations about Winery Sladic's Plavina.

Grape varieties
Region/Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Carmenère

Velvety, deep reds with a dark robe and round tannins, showing aromas of blackberry, plum, ripe red pepper, dark chocolate, coffee and gentle spice. Warm, supple finish. Absolute star of Chile (Colchagua, Cachapoal, Maipo) where it was rediscovered in 1994, long confused with Merlot. A historic Bordeaux variety that nearly vanished after phylloxera, a cross of Cabernet Franc × Gros Cabernet.

Last vintages of this wine

Plavina - 2017
In the top 100 of of Dalmatian Coast wines
Average rating: 3.71110.50
Plavina - 2016
In the top 100 of of Dalmatian Coast wines
Average rating: 3.71110.50
Plavina - 0
In the top 100 of of Dalmatian Coast wines
Average rating: 3.71110.50

The best vintages of Plavina from Winery Sladic are 2017, 2016, 0

Informations about the Winery Sladic

The winery offers 8 different wines.
Its wines get an average rating of 3.9.
It is in the top 5 of the best estates in the region
It is located in Dalmatian Coast

The Winery Sladic is one of of the world's greatest estates. It offers 8 wines for sale in the of Dalmatian Coast to come and discover on site or to buy online.

Top wine Dalmatian Coast
In the top 850 of of Croatia wines
In the top 450 of of Dalmatian Coast wines
In the top 200000 of red wines
In the top 300000 wines of the world

The wine region of Dalmatian Coast

Croatia's Adriatic coast, native identity grapes in full revival. Signature Plavac Mali: powerful, sun-soaked reds with notes of candied blackberry, black plum, dried fig, garrigue, tobacco and spices, firm tannins and a warm palate — at its peak in Dingač and Postup (Pelješac). Also dense Babić. Ample, aromatic Pošip whites (pear, honey, fennel), lively Maraština, mineral Debit.

The word of the wine: Bâtonnage

A very old technique that has come back into fashion in modern oenology, which consists of shaking the white wine in the barrels at the end of fermentation, or after fermentation, with a stick or a flail, in order to suspend the fine lees composed of yeasts at the end of their activity. This process is sometimes used for red wines.

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