Winery SitziusSilberkapsel Weissburgunder Trocken
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with rich fish (salmon, tuna etc), shellfish or mild and soft cheese.
Taste structure of the Silberkapsel Weissburgunder Trocken from the Winery Sitzius
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Silberkapsel Weissburgunder Trocken of Winery Sitzius in the region of Nahe is a with a nice freshness.
Food and wine pairings with Silberkapsel Weissburgunder Trocken
Pairings that work perfectly with Silberkapsel Weissburgunder Trocken
Original food and wine pairings with Silberkapsel Weissburgunder Trocken
The Silberkapsel Weissburgunder Trocken of Winery Sitzius matches generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or mild and soft cheese such as recipes of salmon with sorrel, rice with seafood or giouvetsi (greek dish).
Details and technical informations about Winery Sitzius's Silberkapsel Weissburgunder Trocken.
Discover the grape variety: Egiodola
Egiodola noir is a grape variety that originated in France (Languedoc). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by large bunches of grapes of medium size. The Egiodola noir can be found in several vineyards: South-West, Cognac, Bordeaux, Loire Valley, Languedoc & Roussillon, Provence & Corsica, Rhone Valley, Savoie & Bugey, Beaujolais, Armagnac.
Last vintages of this wine
The best vintages of Silberkapsel Weissburgunder Trocken from Winery Sitzius are 0
Informations about the Winery Sitzius
The Winery Sitzius is one of of the world's greatest estates. It offers 36 wines for sale in the of Nahe to come and discover on site or to buy online.
The wine region of Nahe
Nahe is one of the smaller German wine regions, named after the Nahe river which joins the Rhein at Rheinhessen/bingen">Bingen. The viticultural carea here is characterised by dramatic topography with steep slopes and craggy outcrops of metamorphic rock. Like most of the regions on or near the Rhine, its most prestigious wines are made from Riesling. There are around 4,000 hectares (10,000 acres) of Vineyards, spread across seven Grosslagen (wine districts) and over 300 Einzellagen (individual vineyard sites).
The word of the wine: Evolved
Said of a wine showing by its colour (tuilé in the case of reds, amber in the case of whites), its aromas or its structure that it is nearing the end of its peak and needs to be drunk quickly.
