Winery Simoncini - Bollicini Rosa Brut

Winery SimonciniBollicini Rosa Brut

The Bollicini Rosa Brut of Winery Simoncini is a wine from the region of Russian River Valley of California.
This wine generally goes well with
The Bollicini Rosa Brut of the Winery Simoncini is in the top 0 of wines of Russian River Valley.

Details and technical informations about Winery Simoncini's Bollicini Rosa Brut.

Grape varieties
Region/Great wine region
Great wine region
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Heroldrebe

Intraspecific crossing obtained in Germany in 1929 by August Karl Herold (1902-1973) between the blue Portuguese and the limberger. This variety can still be found in Germany, South Africa, etc. In France, it is practically unknown.

Informations about the Winery Simoncini

The winery offers 20 different wines.
Its wines get an average rating of 4.3.
It is in the top 15 of the best estates in the region
It is located in Russian River Valley in the region of California

The Winery Simoncini is one of of the world's great estates. It offers 14 wines for sale in the of Russian River Valley to come and discover on site or to buy online.

Top wine California
In the top 150000 of of United States wines
In the top 15000 of of Russian River Valley wines
In the top 85000 of wines
In the top 1000000 wines of the world

The wine region of Russian River Valley

The wine region of Russian River Valley is located in the region of Sonoma County of California of United States. We currently count 1018 estates and châteaux in the of Russian River Valley, producing 2892 different wines in conventional, organic and biodynamic agriculture. The wines of Russian River Valley go well with generally quite well with dishes .


The wine region of California

California is the largest and most important wine region in the United States. It represents the southern two-thirds (850 miles or 1,370 kilometers) of the country's west coast. (Oregon and Washington make up the rest. ) The state also spans nearly 10 degrees of latitude.

The word of the wine: Deposit

Solid particles that can naturally coat the bottom of a bottle of wine. It is rather a guarantee that the wine has not been mistreated: in fact, to avoid the natural deposit, rather violent processes of filtration or cold passage (- 7 or - 8 °C) are used in order to precipitate the tartar (the small white crystals that some people confuse with crystallized sugar: just taste to dissuade you from it)

Other wines of Winery Simoncini

See all wines from Winery Simoncini

Other wines of Russian River Valley

See the best wines from of Russian River Valley