
Winery SimmlerCerisier des Oiseaux Pinot Noir
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with poultry, veal or game (deer, venison).
Taste structure of the Cerisier des Oiseaux Pinot Noir from the Winery Simmler
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Cerisier des Oiseaux Pinot Noir of Winery Simmler in the region of Alsace is a with a nice freshness.
Food and wine pairings with Cerisier des Oiseaux Pinot Noir
Pairings that work perfectly with Cerisier des Oiseaux Pinot Noir
Original food and wine pairings with Cerisier des Oiseaux Pinot Noir
The Cerisier des Oiseaux Pinot Noir of Winery Simmler matches generally quite well with dishes of veal, game (deer, venison) or poultry such as recipes of atriaux en sauce, candied gizzards or turkey cutlets with feta and cherry tomatoes.
Details and technical informations about Winery Simmler's Cerisier des Oiseaux Pinot Noir.
Discover the grape variety: Pinot noir
Pinot noir is an important red grape variety in Burgundy and Champagne, and its reputation is well known! Great wines such as the Domaine de la Romanée Conti elaborate their wines from this famous grape variety, and make it a great variety. When properly vinified, pinot noit produces red wines of great finesse, with a wide range of aromas depending on its advancement (fruit, undergrowth, leather). it is also the only red grape variety authorized in Alsace. Pinot Noir is not easily cultivated beyond our borders, although it has enjoyed some success in Oregon, the United States, Australia and New Zealand.
Informations about the Winery Simmler
The Winery Simmler is one of of the world's greatest estates. It offers 18 wines for sale in the of Alsace to come and discover on site or to buy online.
The wine region of Alsace
Alsace, located in the extreme north-east of France, is Distinguished from other French wine regions by its strong Franco-Germanic influences. These influences are the result of a back-and-forth between the German and French sovereignties over the last few centuries. They can be seen not only in the architecture and culture of Alsace, but also in the wines. Alsace wines are produced under three main appellations: Alsace and Alsace Grand Cru for still white wines (Sweet and Dry), and Crémant d'Alsace for Sparkling wines.
The word of the wine: Clone
A vine propagated from a single specimen (by cuttings or grafting), as opposed to mass selection, which starts from a family of vines.














