Winery Silverboom - Cabernet Sauvignon Black Label

Winery SilverboomCabernet Sauvignon Black Label

4.2
Note - 1Note - 1Note - 1Note - 1Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters consider this wine to be one of the best in the region.
The Cabernet Sauvignon Black Label of Winery Silverboom is a red wine from the region of Western Cape.
This wine generally goes well with

Details and technical informations about Winery Silverboom's Cabernet Sauvignon Black Label.

Grape varieties
Region/Great wine region
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Impératriz

Intraspecific variety obtained in Argentina by Angelo Gargiulo by crossing the emperor with the sultana. Almost unknown in France.

Last vintages of this wine

Cabernet Sauvignon Black Label - 0
In the top 100 of of Western Cape wines
Average rating: 4.211110

The best vintages of Cabernet Sauvignon Black Label from Winery Silverboom are 0

Informations about the Winery Silverboom

The winery offers 5 different wines.
Its wines get an average rating of 3.7.
It is in the top 5 of the best estates in the region
It is located in Western Cape

The Winery Silverboom is one of of the world's greatest estates. It offers 5 wines for sale in the of Western Cape to come and discover on site or to buy online.

Top wine Western Cape
In the top 9500 of of South Africa wines
In the top 9500 of of Western Cape wines
In the top 250000 of red wines
In the top 400000 wines of the world

The wine region of Western Cape

The Western Cape is home to the vast majority of the South African wine industry, and the country's two most famous wine regions, Stellenbosch and Paarl. The city of Cape Town serves as the epicenter of the Cape Winelands, a mountainous, biologically diverse area in the south-western corner of the African continent. A wide variety of wines are produced here. Wines from the Shiraz and Pinotage">Pinotage grape varieties can be fresh and juicy or Full-bodied and gutsy.

The word of the wine: Tartar (deposit)

White, chalky deposits that occur as a result of precipitation inside bottles and are often considered by consumers as a defect. They are in fact tartaric salts formed by tartaric acid, potassium and calcium naturally present in the wine. This deposit does not alter the quality of the wine and can be eliminated by a simple decanting.

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