Winery Silentium DEJahrgangs Cuvée Regent Dornfelder
Red wine
This wine is a blend of 2 varietals which are the Dornfelder and the Regent.
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with pork, poultry or veal.
Taste structure of the Jahrgangs Cuvée Regent Dornfelder from the Winery Silentium DE
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Jahrgangs Cuvée Regent Dornfelder of Winery Silentium DE in the region of Franken is a with a nice freshness.
Food and wine pairings with Jahrgangs Cuvée Regent Dornfelder
Pairings that work perfectly with Jahrgangs Cuvée Regent Dornfelder
Original food and wine pairings with Jahrgangs Cuvée Regent Dornfelder
The Jahrgangs Cuvée Regent Dornfelder of Winery Silentium DE matches generally quite well with dishes of pasta, veal or pork such as recipes of roast beef in a foie gras and chanterelle crust, veal shank with mushrooms or simmered pork cheeks with cream sauce and dijon mustard.
Details and technical informations about Winery Silentium DE's Jahrgangs Cuvée Regent Dornfelder.
Discover the grape variety: Dornfelder
German, intraspecific cross made in 1955 by August Karl Herold (1902-1973) between the helfensteiner and the heroldrebe (more details, click here!). With these same parents he also obtained the hegel. The Dornfelder can be found in Switzerland, United Kingdom, Belgium, Germany, Austria, Czech Republic, Canada, United States, ... . Virtually unknown in France, we nevertheless recognize a certain interest in it due to its short phenological cycle and the quality of its wines, both rosé and red.
Last vintages of this wine
The best vintages of Jahrgangs Cuvée Regent Dornfelder from Winery Silentium DE are 0
Informations about the Winery Silentium DE
The Winery Silentium DE is one of of the world's greatest estates. It offers 1 wines for sale in the of Franken to come and discover on site or to buy online.
The wine region of Franken
Franken, or Franconia in English, is a wine-growing region in the northwest of Germany's historic state of Bavaria. Though Bavaria may be more famous for its beer, Franken boasts a proud viticultural tradition and is one of the most unique regions in the country. There are just over 6,100 hectares (15,073 ac) of vines Planted in Franken and around 80 percent of these are white Grape varieties. Here, Riesling plays second fiddle to the often overlooked Silvaner and Müller-Thurgau.
The word of the wine: Discharge
In the traditional method, elimination of the yeast deposit formed during the second fermentation in the bottle.
