Winery Sighardt DonabaumDer Geheimnisvolle S.Dona in der Bruck Gewürztraminer
White wine
In the mouth this white wine is a powerful.
This wine generally goes well with pork, poultry or rich fish (salmon, tuna etc).
Taste structure of the Der Geheimnisvolle S.Dona in der Bruck Gewürztraminer from the Winery Sighardt Donabaum
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Der Geheimnisvolle S.Dona in der Bruck Gewürztraminer of Winery Sighardt Donabaum in the region of California is a powerful.
Food and wine pairings with Der Geheimnisvolle S.Dona in der Bruck Gewürztraminer
Pairings that work perfectly with Der Geheimnisvolle S.Dona in der Bruck Gewürztraminer
Original food and wine pairings with Der Geheimnisvolle S.Dona in der Bruck Gewürztraminer
The Der Geheimnisvolle S.Dona in der Bruck Gewürztraminer of Winery Sighardt Donabaum matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or spicy food such as recipes of home-made white pudding, quiche with leeks and fresh salmon from flo or thai beef wok.
Details and technical informations about Winery Sighardt Donabaum's Der Geheimnisvolle S.Dona in der Bruck Gewürztraminer.
Discover the grape variety: Gewurztraminer
Full-bodied, exotic whites, rich and heady, with moderate acidity, showing opulent aromas of lychee, rose, mango, ginger, pink grapefruit and gentle spice. Made as aromatic dry, moelleux late-harvest and liquorous sélection de grains nobles. Star of Alsace AOC (one of the four noble varieties) and signature of Alto Adige (Tramin), Palatinate and Germany. A pink mutation of Traminer.
Informations about the Winery Sighardt Donabaum
The Winery Sighardt Donabaum is one of of the world's great estates. It offers 16 wines for sale in the of California to come and discover on site or to buy online.
The wine region of California
Powerful, sunny reds: dense Napa Cabernet Sauvignon (blackcurrant, chocolate, tobacco, ample tannins), spicy, jammy Zinfandel from the Sierra Foothills, silky red-fruited Pinot Noir on the cool coast (Sonoma, Russian River, Central Coast). Opulent, buttery Chardonnay, notes of yellow fruit and vanilla. Varied climate, from the hot interior to the Pacific-cooled coast. 80% of US production, 139 AVAs including Napa (1st AVA, 1981).
The word of the wine: Sparkling
Equivalent to effervescent, this term is used among others to designate the "natural sparkling wines" produced in the Montlouis appellation.
