Shion Winery - Sunflower Rosé

Shion WinerySunflower Rosé

The Sunflower Rosé of Shion Winery is a wine from the region of Yamanashi-ken.
This wine generally goes well with
The Sunflower Rosé of the Shion Winery is in the top 0 of wines of Yamanashi-ken.

Details and technical informations about Shion Winery's Sunflower Rosé.

Grape varieties
Region/Great wine region
Country
Style of wine
Alcohol
12°
Allergens
Contains sulfites

Discover the grape variety: Nero d'Avola

Most certainly of Italian origin, more precisely from Sicily where it is very well known. It should be noted that a certain number of Italian grape varieties bear the synonym or name "calabrese", whether or not followed by an epithet, and care should be taken not to confuse them. Calabrese is also known in the United States, Italy, Bulgaria and Malta. In France, it is virtually absent from the vineyard, although it is listed in the Official Catalogue of Wine Grape Varieties, list A1.

Last vintages of this wine

Sunflower Rosé - 0
In the top 0 of of Yamanashi-ken wines
Average rating: 3.61110.50

The best vintages of Sunflower Rosé from Shion Winery are 0

Informations about the Shion Winery

The winery offers 5 different wines.
Its wines get an average rating of 3.5.
It is in the top 3 of the best estates in the region
It is located in Yamanashi-ken

The Shion Winery is one of of the world's greatest estates. It offers 4 wines for sale in the of Yamanashi-ken to come and discover on site or to buy online.

Top wine Yamanashi-ken
In the top 1500 of of Japan wines
In the top 700 of of Yamanashi-ken wines
In the top 30000 of wines
In the top 600000 wines of the world

The wine region of Yamanashi-ken

Yamanashi is the first Japanese Geographical Indication (GI) for wine. Established in 2013, it is situated in the prefecture of the same name. Yamanashi is promoted as the birthplace of Japanese wine production. The most prominent Grape varieties grown here are the indigenous vitis vinefera white grape variety Koshu, and the Japanese-bred pale red Hybrid Muscat Bailey A.

The word of the wine: Vinification of sweet wines

Moelleux and liquoreux wines are characterized by the presence of residual sugars (natural sugar of the grape), not transformed into alcohol under the effect of yeasts. The fermentation is stopped by cold and by the addition of sulphur dioxide (sulphur).

Other wines of Shion Winery

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Other wines of Yamanashi-ken

See the best wines from of Yamanashi-ken