Winery Shell Bay - Brut Cuvée

Winery Shell BayBrut Cuvée

The Brut Cuvée of Winery Shell Bay is a wine from the region of Australie du Sud.
This wine generally goes well with
The Brut Cuvée of the Winery Shell Bay is in the top 0 of wines of Australie du Sud.

Details and technical informations about Winery Shell Bay's Brut Cuvée.

Grape varieties
Region/Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Cabernet blanc

Interspecific cross between Cabernet Sauvignon and a long-unknown grape variety - that would be Regent - obtained in 1991 by Valentin Blattner from Soyhières (Switzerland) and propagated by Volker Freytag (Germany). No resistance gene has been identified to either mildew or powdery mildew. Cabernet blanc can be found in Switzerland, Belgium, the Netherlands, Germany, Austria, Luxembourg, the Czech Republic, Italy, England, etc., but is still little known in France.

Informations about the Winery Shell Bay

The winery offers 15 different wines.
Its wines get an average rating of 3.2.
This winery is part of the Stonefish.
It is in the top 10 of the best estates in the region
It is located in Australie du Sud

The Winery Shell Bay is one of of the world's greatest estates. It offers 9 wines for sale in the of Australie du Sud to come and discover on site or to buy online.

Top wine Australie du Sud
In the top 70000 of of Australia wines
In the top 3000 of of Australie du Sud wines
In the top 150000 of wines
In the top 1500000 wines of the world

The wine region of Australie du Sud

SouthAustralia is one of Australia's six states, located (as the name suggests) in the south of the vast island continent. It's the engine room of the Australian wine industry, responsible for about half of the country's total production each year. But there's more to the region than quantity - countless high-quality wines are produced here, most from the region's signature Grape, Shiraz. These include such fine, collectible wines as Penfolds Grange, Henschke Hill of Grace, Torbreck The Laird and d'Arenberg The Dead Arm.

The word of the wine: Servadou iron

A black grape variety from the southwest that produces a wine with spicy tannins and black currant and raspberry aromas. Under the name of Mansois, it is the main grape variety of Marcillac; it is also one of the important varieties of Gaillacois, where it is called Braucol. It is also used in the blends of other South-Western appellations (Fronton, Lavilledieu, Estaing, Madiran). Syn.: braucol, pinenc, mansois.

Other wines of Winery Shell Bay

See all wines from Winery Shell Bay

Other wines of Australie du Sud

See the best wines from of Australie du Sud