Winery Familia SewellEstado Natural Torrontés
White wine
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with vegetarian, spicy food or aperitif.
Taste structure of the Estado Natural Torrontés from the Winery Familia Sewell
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Estado Natural Torrontés of Winery Familia Sewell in the region of Mendoza is a powerful with a nice freshness.
Food and wine pairings with Estado Natural Torrontés
Pairings that work perfectly with Estado Natural Torrontés
Original food and wine pairings with Estado Natural Torrontés
The Estado Natural Torrontés of Winery Familia Sewell matches generally quite well with dishes of spicy food, vegetarian or aperitif such as recipes of mutton stew with potatoes and garlic, quiche with bacon and gruyère cheese or toast with foie gras and gingerbread.
Details and technical informations about Winery Familia Sewell's Estado Natural Torrontés.
Discover the grape variety: Saint Macaire
An ancient Bordeaux grape variety that was once grown in the Gironde marshes. It is related to the Manseng Noir. Today, Saint Macaire is no longer present in the vineyard and is therefore in the process of disappearing. It is registered in the Official Catalogue of wine grape varieties, list A1.
Last vintages of this wine
The best vintages of Estado Natural Torrontés from Winery Familia Sewell are 2012, 0
Informations about the Winery Familia Sewell
The Winery Familia Sewell is one of of the world's greatest estates. It offers 8 wines for sale in the of Mendoza to come and discover on site or to buy online.
The wine region of Mendoza
Mendoza is by far the largest wine region in Argentina. Located on a high-altitude plateau at the edge of the Andes Mountains, the province is responsible for roughly 70 percent of the country's annual wine production. The French Grape variety Malbec has its New World home in the vineyards of Mendoza, producing red wines of great concentration and intensity. The province Lies on the western edge of Argentina, across the Andes Mountains from Chile.
The word of the wine: Oenographer
Wine label collector. It is becoming increasingly difficult to obtain the labels of famous vintages, which thus seek to avoid forgeries.
