Winery Seven of HeartsRattlesnake Road Vineyard Tannat
Red wine
This wine generally goes well with beef
Wine flavors and olphactive analysis
Food and wine pairings with Rattlesnake Road Vineyard Tannat
Pairings that work perfectly with Rattlesnake Road Vineyard Tannat
Original food and wine pairings with Rattlesnake Road Vineyard Tannat
The Rattlesnake Road Vineyard Tannat of Winery Seven of Hearts matches generally quite well with dishes of beef such as recipes of pasticcio (greece).
Details and technical informations about Winery Seven of Hearts's Rattlesnake Road Vineyard Tannat.
Discover the grape variety: Tannat
Tannat is a red grape variety from Béarn which belongs to the cotoïdes family. Present in several vineyards of France, it occupies nearly 3,000 ha. Its leaves are reddish with tan patches. Its bunches are either of normal size or larger. Its berries have a thin skin and are rounded. Its foliage has a swarthy appearance. This variety must be pruned long because it is vigorous. It likes sandy and gravelly soils. Tannat is often exposed to leafhoppers and mites. It is also somewhat susceptible to grey rot. It has 11 approved clones, including 474, 717 and 794. Once mature, this variety produces acidic, fruity, tannic, acidic and full-bodied wines. Various aromas emerge, notably tobacco, cinnamon and exotic wood. Tannat is rarely used alone. It is combined with iron-servadou to obtain a fruitier taste or with cabernet sauvignon to be more rounded.
Last vintages of this wine
The best vintages of Rattlesnake Road Vineyard Tannat from Winery Seven of Hearts are 0
Informations about the Winery Seven of Hearts
The Winery Seven of Hearts is one of of the world's greatest estates. It offers 36 wines for sale in the of Columbia Valley Oregon to come and discover on site or to buy online.
The wine region of Columbia Valley Oregon
The wine region of Columbia Valley Oregon is located in the region of Oregon of Oregon of United States. Wineries and vineyards like the Domaine Sineann or the Domaine Sineann produce mainly wines red, white and pink. The most planted grape varieties in the region of Columbia Valley Oregon are Cabernet-Sauvignon, Merlot and Pinot noir, they are then used in wines in blends or as a single variety. On the nose of Columbia Valley Oregon often reveals types of flavors of black fruit, non oak or microbio and sometimes also flavors of oak, tree fruit or spices.
The wine region of Oregon
Oregon, located in the Pacific Northwest of the United States, is one of the youngest and most promising wine regions in the world. The state put itself on the international wine map in the late 1960s and has been building its position ever since. Production volumes have remained relatively quiet. The 2017 Oregon Vineyards and Wineries report recorded just under 34,000 acres (13,750 hectares) of planted vineyards.
The word of the wine: Stabilization
All the treatments intended for the good conservation of wines.
