Winery Seven DegreesRosé

Pink wine of Hawke's Bay of North Island of New Zealand

3.8

(Average of the reviews for all vintages combined and from several consumer review sources)

Tasters generally liked this wine.

The Rosé of Winery Seven Degrees is a pink wine from the region of Hawke's Bay of North Island.
This wine generally goes well with

Wine flavors and olphactive analysis

Microbio

Details and technical informations about Winery Seven Degrees's Rosé.

Winery

Winery Seven Degrees

Grape varieties

Region/Great wine region

Great wine region

Country

Style of wine

Allergens

Contains sulfites

Discover the grape variety: Cabernet-Jura

Coloured, structured reds with a deep ruby robe, firm tannins and fresh acidity, showing aromas of blackcurrant, blackberry, red pepper, spices, herbs and balsamic notes evoking cabernet sauvignon. Disease-resistant interspecific variety (mildew and powdery mildew), driving force of organic vineyards in northern Europe: Switzerland, Germany, Belgium, Netherlands, UK and Denmark. Hybrid created in the 1990s by Valentin Blattner in Soyhières (Swiss Jura).

Last vintages of this wine

Rosé - 0

In the top 100 of of Hawke's Bay wines

Average rating: 3.8

The best vintages of Rosé from Winery Seven Degrees are 0

Informations about the Winery Seven Degrees

The winery offers 4 different wines.

Its wines get an average rating of 3.3.

It is in the top 3 of the best estates in the region

It is located in Hawke's Bay in the region of North Island

The Winery Seven Degrees is one of of the world's greatest estates. It offers 4 wines for sale in the of Hawke's Bay to come and discover on site or to buy online.

In the top 6500 of of New Zealand wines

In the top 3000 of of Hawke's Bay wines

In the top 25000 of pink wines

In the top 550000 wines of the world

The wine region of Hawke's Bay

Reference for great New Zealand reds, warm maritime climate (2,200 h of sun). Bordeaux blends on Gimblett Gravels: round, fruity Merlot (plum, ripe cherry), firm Cabernet Sauvignon (blackcurrant, cedar), perfumed Cabernet Franc. Signature northern-Rhône-style Syrah: peppery and floral (violet, blackberry, black olive), fine tannins. Structured, mineral Chardonnay.

The wine region of North Island

New Zealand's North Island, warmer and more varied than the South Island. Bordeaux varieties and Pinot Noir as signatures. Merlot in Hawke's Bay as a supple red with notes of plum, ripe cherry, fresh herbs and a spicy touch, round tannins — blended with Cabernet and peppery Syrah. Fine Pinot Noir in Wairarapa/Martinborough (cherry, undergrowth).