Winery Sequoia GroveWinemaker Series Sauvignon Blanc
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, shellfish or goat cheese.
Taste structure of the Winemaker Series Sauvignon Blanc from the Winery Sequoia Grove
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Winemaker Series Sauvignon Blanc of Winery Sequoia Grove in the region of California is a with a nice freshness.
Food and wine pairings with Winemaker Series Sauvignon Blanc
Pairings that work perfectly with Winemaker Series Sauvignon Blanc
Original food and wine pairings with Winemaker Series Sauvignon Blanc
The Winemaker Series Sauvignon Blanc of Winery Sequoia Grove matches generally quite well with dishes of shellfish, vegetarian or goat cheese such as recipes of periwinkles - the perfect cook!, tuna, pepper and tomato quiche or romanesco cabbage and tomato gratin.
Details and technical informations about Winery Sequoia Grove's Winemaker Series Sauvignon Blanc.
Discover the grape variety: Hibou blanc
Simple, fresh dry whites with a pale golden colour, a supple palate with moderate acidity, and understated aromas of citrus and white flowers. Rustic and discreet profile. Nearly extinct, preserved in INRAE varietal collections; testifies to the pre-phylloxera ampelographic diversity of the South-West and studied for its genetic interest. Rare French white variety, formerly grown in the South-West.
Last vintages of this wine
The best vintages of Winemaker Series Sauvignon Blanc from Winery Sequoia Grove are 2015, 0, 2018
Informations about the Winery Sequoia Grove
The Winery Sequoia Grove is one of of the world's great estates. It offers 37 wines for sale in the of Napa Valley to come and discover on site or to buy online.
The wine region of Napa Valley
Absolute reference for American Cabernet Sauvignon: powerful, opulent reds with ripe aromas of blackcurrant, blackberry, chocolate and cedar, velvety tannins and a silky finish, long ageing. Also round Merlot, rich buttery Chardonnay, fruity Sauvignon Blanc, spicy Zinfandel. Narrow Californian valley between the Mayacamas and Vaca Mountains, tempered by San Pablo Bay fog, 17 sub-AVAs (Oakville, Rutherford, Stags Leap, Howell Mountain). Cradle of icons Opus One, Screaming Eagle, Caymus.
The wine region of California
Powerful, sunny reds: dense Napa Cabernet Sauvignon (blackcurrant, chocolate, tobacco, ample tannins), spicy, jammy Zinfandel from the Sierra Foothills, silky red-fruited Pinot Noir on the cool coast (Sonoma, Russian River, Central Coast). Opulent, buttery Chardonnay, notes of yellow fruit and vanilla. Varied climate, from the hot interior to the Pacific-cooled coast. 80% of US production, 139 AVAs including Napa (1st AVA, 1981).
The word of the wine: Disorder
Said of a wine that is not clear due to the presence of colloidal suspensions that prevent the passage of light.
