Winery Quinta da PedraSenhoria Alvarinho
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, appetizers and snacks or shellfish.
Taste structure of the Senhoria Alvarinho from the Winery Quinta da Pedra
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Senhoria Alvarinho of Winery Quinta da Pedra in the region of Minho is a with a nice freshness.
Food and wine pairings with Senhoria Alvarinho
Pairings that work perfectly with Senhoria Alvarinho
Original food and wine pairings with Senhoria Alvarinho
The Senhoria Alvarinho of Winery Quinta da Pedra matches generally quite well with dishes of shellfish, vegetarian or appetizers and snacks such as recipes of scallop mousse, ham and comté quiche or beetroot and cream cheese verrines.
Details and technical informations about Winery Quinta da Pedra's Senhoria Alvarinho.
Discover the grape variety: Alvarinho
The white Alvarinho is a grape variety originating from Spain. It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches and small grapes. The white Alvarinho can be found cultivated in these vineyards: South-West, Cognac, Bordeaux, Languedoc & Roussillon, Rhone Valley.
Last vintages of this wine
The best vintages of Senhoria Alvarinho from Winery Quinta da Pedra are 2011, 2010
Informations about the Winery Quinta da Pedra
The Winery Quinta da Pedra is one of of the world's greatest estates. It offers 10 wines for sale in the of Monção e Melgaço to come and discover on site or to buy online.
The wine region of Monção e Melgaço
The wine region of Monção e Melgaço is located in the region of Vinho Verde of Minho of Portugal. Wineries and vineyards like the Domaine Anselmo Mendes or the Domaine Quinta da Pedra produce mainly wines white, sparkling and red. The most planted grape varieties in the region of Monção e Melgaço are Alvarinho, Loureiro and Albarino, they are then used in wines in blends or as a single variety. On the nose of Monção e Melgaço often reveals types of flavors of green apple, yeast or slate and sometimes also flavors of balsamic, yellow plum or acacia.
The wine region of Minho
Minho is Portugal's Northernmost wine region. It is known for one wine style above all others: crisp, light, white Vinho Verde, whose DOC zone covers the same territory. The Minho name is used for the area's Vinho Regional designation (similar to the French IGP). The latter's looser production laws allow more diversity in the average winery's portfolio, including red and rosé wines.
News related to this wine
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The word of the wine: Red winemaking
Transformation of grapes into must and wine under the effect of alcoholic fermentation. The vinification of red wines takes place in several stages: destemming, crushing, alcoholic fermentation, vatting, running off and maturing.
