Winery Seigneurie de Peyrat - Tête de Cuvée Sauvignon Blanc

Winery Seigneurie de PeyratTête de Cuvée Sauvignon Blanc

The Tête de Cuvée Sauvignon Blanc of Winery Seigneurie de Peyrat is a white wine from the region of Pays d'Oc.
This wine generally goes well with vegetarian, rich fish (salmon, tuna etc) or shellfish.

Details and technical informations about Winery Seigneurie de Peyrat's Tête de Cuvée Sauvignon Blanc.

Grape varieties
Region/Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Viktoria

Cross between a (vitis vinifera x vitis amurensis) and Seyve Villard 12 304. Viktoria is found mainly in Russia but also in Poland, Lithuania, etc. It should be noted that a Romanian variety of table grape bears the same name but it is unlikely to be confused with it because its berries are white. - Synonymy: victoria, wiktoria (for all the synonyms of the varieties, click here!).

Informations about the Winery Seigneurie de Peyrat

The winery offers 26 different wines.
Its wines get an average rating of 3.6.
It is in the top 6128 of the best estates in the region
It is located in Pays d'Oc
Find the Winery Seigneurie de Peyrat on Facebook

The Winery Seigneurie de Peyrat is one of wineries to follow in Pays d'Oc.. It offers 25 wines for sale in the of Pays d'Oc to come and discover on site or to buy online.

Top wine Pays d'Oc

The wine region of Pays d'Oc

Pays d'Oc is the PGI for red, white and rosé wines that are produced over a wide area of the southern coast of France. The PGI catchment area corresponds roughly to the Languedoc-roussillon">Languedoc-Roussillon wine region, one of the largest wine regions in France. The area covers all wines that are not produced under the strict laws that govern AOC-level appellations in the regions: among them, Corbières, Minervois and the Languedoc appellation itself. The Pays d'Oc PGI is arguably the most important in France, producing the majority of the country's PGI wines.

The word of the wine: Plant

Smells present in certain wines and characteristic of the plant world. Heather, mint or blackcurrant leaf are considered pleasant, while herbaceous notes are considered a defect.

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