Winery SeidelbergChardonnay Brut

wine of Paarl of Western Cape of South Africa

The Chardonnay Brut of Winery Seidelberg is a wine from the region of Paarl of Western Cape.
This wine generally goes well with
The Chardonnay Brut of the Winery Seidelberg is in the top 0 of wines of Paarl.

Discover the grape variety: Muskat Oliver

Obtained in Hungary in 1930 by Pal Kocsis by crossing the pozsonyi fehér (pressburger or white presbourg) and the pearl of Csaba. This double-ended variety is found in Hungary, Ukraine, Russia, the Slovak Republic (small Carpathians), the Czech Republic (Moravia), etc. It is virtually unknown in France.

Informations about the Winery Seidelberg

The winery offers 20 different wines.

Its wines get an average rating of 3.9.

It is in the top 15 of the best estates in the region

It is located in Paarl in the region of Western Cape

The Winery Seidelberg is one of of the world's great estates. It offers 18 wines for sale in the of Paarl to come and discover on site or to buy online.

The wine region of Paarl

The wine region of Paarl is located in the region of Coastal Region of Western Cape of South Africa. Wineries and vineyards like the Domaine Vilafonté or the Domaine La Motte Wine Estate produce mainly wines red, white and sweet. The most planted grape varieties in the region of Paarl are Cabernet-Sauvignon, Merlot and Cabernet franc, they are then used in wines in blends or as a single variety. On the nose of Paarl often reveals types of flavors of butterscotch, prune or eucalyptus and sometimes also flavors of mocha, cranberry or strawberries.

The wine region of Western Cape

The Western Cape is home to the vast majority of the South African wine industry, and the country's two most famous wine regions, Stellenbosch and Paarl. The city of Cape Town serves as the epicenter of the Cape Winelands, a mountainous, biologically diverse area in the south-western corner of the African continent. A wide variety of wines are produced here. Wines from the Shiraz and Pinotage">Pinotage grape varieties can be fresh and juicy or Full-bodied and gutsy.

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