Winery ScrimaglioSant'Ippolito Monferrato Rosso
Red wine
In the mouth this red wine is a powerful.
This wine generally goes well with beef, game (deer, venison) or lamb.
Taste structure of the Sant'Ippolito Monferrato Rosso from the Winery Scrimaglio
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Sant'Ippolito Monferrato Rosso of Winery Scrimaglio in the region of Piedmont is a powerful.
Food and wine pairings with Sant'Ippolito Monferrato Rosso
Pairings that work perfectly with Sant'Ippolito Monferrato Rosso
Original food and wine pairings with Sant'Ippolito Monferrato Rosso
The Sant'Ippolito Monferrato Rosso of Winery Scrimaglio matches generally quite well with dishes of beef, pasta or lamb such as recipes of beer goulash, pasta carbonara or leg of lamb in butterfly (barbecue).
Details and technical informations about Winery Scrimaglio's Sant'Ippolito Monferrato Rosso.
Discover the grape variety: Ancellotta
Intensely coloured, supple reds with an inky violet robe, melted tannins and moderate acidity. Aromas of black cherry, blackberry, plum, violet and soft spicy notes. Round palate, best drunk young. The quintessential blending variety, massively blended with Lambrusco to intensify the colour of Emilia-Romagna sparkling wines; also vinified as a single variety in Argentina, Switzerland and Portugal. Native Italian variety from the province of Reggio Emilia.
Last vintages of this wine
The best vintages of Sant'Ippolito Monferrato Rosso from Winery Scrimaglio are 0
Informations about the Winery Scrimaglio
The Winery Scrimaglio is one of of the world's great estates. It offers 68 wines for sale in the of Piedmont to come and discover on site or to buy online.
The wine region of Piedmont
Kingdom of Nebbiolo: Barolo and Barbaresco DOCG, long-ageing reds with firm tannins and lively acidity, complex aromas of withered rose, sour cherry, tar, truffle and undergrowth. More accessible, tangy Barbera on red fruit, supple, crisp Dolcetto. Sweet, floral sparkling Moscato d'Asti, mineral, lemony Gavi (Cortese) white, round, almondy Arneis from Roero. 50,000 ha across the Langhe, Roero and Monferrato, UNESCO.
The word of the wine: Barrel
A wooden barrel made of oak that varies in size depending on the region and is used to age wines. Some white wines are vinified and aged in barrels.
