Winery Weingut H. Schwaab-KiebelErdener Bußlay Rotling
This wine generally goes well with
The Erdener Bußlay Rotling of the Winery Weingut H. Schwaab-Kiebel is in the top 0 of wines of Erden.
Details and technical informations about Winery Weingut H. Schwaab-Kiebel's Erdener Bußlay Rotling.
Discover the grape variety: Aubin
Aubin is a grape variety commonly found in the vineyards of Lorraine. Rozérieulles, Bruley or Buligny have a few plantations of it. The green variety of this grape variety is one of the 16 grape varieties resulting from a cross between pinot noir and gouais blanc. Aubin, a white grape variety, is not to be confused with another black grape plant, aubun. The green white or white Euvezin, as it is still called, is of satisfactory vigour but its productivity is widely variable. The plant can be recognized by its small bunches. Sometimes winged, they are rather loose and cylindrical in shape, and contain small berries that promise medium-quality vinification. The juice is often associated with other grape varieties. Partial abortion of the berries is common with Aubin. It is also necessary to do what is necessary to preserve this endangered grape variety from oidosis.
Informations about the Winery Weingut H. Schwaab-Kiebel
The Winery Weingut H. Schwaab-Kiebel is one of of the world's greatest estates. It offers 10 wines for sale in the of Erden to come and discover on site or to buy online.
The wine region of Erden
The wine region of Erden is located in the region of Mosel of Germany. Wineries and vineyards like the Domaine Joh. Jos. Christoffel Erben or the Domaine Weingut H.
The wine region of Mosel
Mosel is the most famous of Germany's 13 official wine regions, and also the third largest in terms of production. As with many German regions, it is most aasociated with a range of wine styles made from the Riesling grape variety, but Müller-Thurgau is also widely planted. The best Mosel Riesling wines are some of the finest whites in the world. Light and low in Alcohol, they can be intensely fragrant with beguiling Floral">floral and Mineral notes, and a wonderful Balance of sweetness and Acidity.
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The word of the wine: Cooperative cellar
A collective production structure to which winegrowers belong in order to pool their grapes, transform them into wine and ensure its marketing.