
Winery SchomehlLaubenheimer Hörnchen Grauburgunder S Spätlese Trocken
In the mouth this white wine is a .
This wine generally goes well with pork, cured meat or mushrooms.
Taste structure of the Laubenheimer Hörnchen Grauburgunder S Spätlese Trocken from the Winery Schomehl
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Laubenheimer Hörnchen Grauburgunder S Spätlese Trocken of Winery Schomehl in the region of Nahe is a .
Food and wine pairings with Laubenheimer Hörnchen Grauburgunder S Spätlese Trocken
Pairings that work perfectly with Laubenheimer Hörnchen Grauburgunder S Spätlese Trocken
Original food and wine pairings with Laubenheimer Hörnchen Grauburgunder S Spätlese Trocken
The Laubenheimer Hörnchen Grauburgunder S Spätlese Trocken of Winery Schomehl matches generally quite well with dishes of pork, spicy food or mushrooms such as recipes of texas style ribs / loin ribs, chicken tagine with apricots or chicken ballotine with ham and mushrooms.
Details and technical informations about Winery Schomehl's Laubenheimer Hörnchen Grauburgunder S Spätlese Trocken.
Discover the grape variety: Refosco ped. rosso
Refosco dal peduncolo rosso is a very old grape variety, certainly finding its first origins in the region of Friuli situated in the north-eastern point of Italy. It should not be confused with terrano or refosco d'Istria, ... the one described here is more qualitative. It can be found in the former Yugoslavia, in Argentina, ... in France it is almost unknown. According to genetic analysis, it is the son of the marzemino, the grandson of the teroldego, the father of the corvina and the grandfather of the rondinella (Pierre Galet).
Informations about the Winery Schomehl
The Winery Schomehl is one of of the world's great estates. It offers 47 wines for sale in the of Nahe to come and discover on site or to buy online.
The wine region of Nahe
Nahe is one of the smaller German wine regions, named after the Nahe river which joins the Rhein at Rheinhessen/bingen">Bingen. The viticultural carea here is characterised by dramatic topography with steep slopes and craggy outcrops of metamorphic rock. Like most of the regions on or near the Rhine, its most prestigious wines are made from Riesling. There are around 4,000 hectares (10,000 acres) of Vineyards, spread across seven Grosslagen (wine districts) and over 300 Einzellagen (individual vineyard sites).
The word of the wine: Barrel
A wooden barrel made of oak that varies in size depending on the region and is used to age wines. Some white wines are vinified and aged in barrels.














