Winery SchneebergerRied Hochbrudersegg Sauvignon Blanc
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, shellfish or goat cheese.
Taste structure of the Ried Hochbrudersegg Sauvignon Blanc from the Winery Schneeberger
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Ried Hochbrudersegg Sauvignon Blanc of Winery Schneeberger in the region of Steirerland is a with a nice freshness.
Food and wine pairings with Ried Hochbrudersegg Sauvignon Blanc
Pairings that work perfectly with Ried Hochbrudersegg Sauvignon Blanc
Original food and wine pairings with Ried Hochbrudersegg Sauvignon Blanc
The Ried Hochbrudersegg Sauvignon Blanc of Winery Schneeberger matches generally quite well with dishes of shellfish, vegetarian or goat cheese such as recipes of sublime fish and shrimp colombo, quiche with bacon and gruyère cheese or pizza with parma ham (bayonne) and goat cheese.
Details and technical informations about Winery Schneeberger's Ried Hochbrudersegg Sauvignon Blanc.
Discover the grape variety: Gaillard 157
Interspecific crossing carried out in 1891 by Fernand Gaillard (1821-1905) between (triumph x eumelan) and 1 Seibel. This direct-producing hybrid was multiplied in particular in the south-west and centre-west of France as well as in the departments of the Rhône valley and the Ain.
Informations about the Winery Schneeberger
The Winery Schneeberger is one of of the world's great estates. It offers 22 wines for sale in the of Südsteiermark to come and discover on site or to buy online.
The wine region of Südsteiermark
The wine region of Südsteiermark is located in the region of Steiermark of Steirerland of Austria. We currently count 170 estates and châteaux in the of Südsteiermark, producing 1220 different wines in conventional, organic and biodynamic agriculture. The wines of Südsteiermark go well with generally quite well with dishes .
The wine region of Steirerland
Steiermark, or Styria, is the southernmost wine producing region in Austria, based around the city of Graz and stretching out towards the border with Slovenia. The hilly terrain and the region's cool take on the MediterraneanClimate mean that viticulture here is markedly different from the rest of Austria. Steiermark's specialties include Sauvignon Blanc, wines made from the Traminer family and Schiclher, a rustic local rosé made from Blauer Wildbacher. Hardonnay">Chardonnay (often labeled "Morillon"), Weissburgunder and Welschriesling are other important varieties grown here.
The word of the wine: Musty (taste of)
A disgusting taste due to a defect in the grapes or, more commonly, a defect in the barrel.
